Holy See vs Tokelau: Waste — Emissions (CO2eq) from N2O (AR5)
Waste — Emissions (CO2eq) from N2O (AR5) over time
- Holy See
- Tokelau
How they compare
Tokelau currently reports 0.0173 kt against 0.0114 kt in Holy See, a difference of 0.0059 kt.
That makes Tokelau's figure about 1.5 times Holy See's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Holy See ahead.
Holy See ranks 232nd and Tokelau ranks 231st of 232 countries.
Across the 7 decades both report, Holy See averaged higher in 5 and Tokelau in 2.
Head to head by decade
| Decade | Holy See | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0113 kt | 0.0088 kt | 0.0025 kt | Holy See |
| 1970s | 0.0132 kt | 0.0117 kt | 0.0015 kt | Holy See |
| 1980s | 0.0138 kt | 0.0133 kt | 0.0005 kt | Holy See |
| 1990s | 0.0144 kt | 0.0136 kt | 0.0008 kt | Holy See |
| 2000s | 0.0149 kt | 0.013 kt | 0.0019 kt | Holy See |
| 2010s | 0.013 kt | 0.0136 kt | 0.0006 kt | Tokelau |
| 2020s | 0.0117 kt | 0.0166 kt | 0.0049 kt | Tokelau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions (co2eq) from n2o, Holy See or Tokelau?
- Tokelau, at 0.0173 kt against 0.0114 kt in Holy See as of 2023.
- What is the difference in waste — emissions (co2eq) from n2o between Holy See and Tokelau?
- 0.0059 kt, with Tokelau ahead.
- How many years of comparable data are there for Holy See and Tokelau?
- 63 years are reported by both, from 1961 to 2023.
- How do Holy See and Tokelau rank globally for waste — emissions (co2eq) from n2o?
- Holy See ranks 232nd and Tokelau ranks 231st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf