Antigua and Barbuda vs Tonga: Waste — Emissions (N2O)
Waste — Emissions (N2O) over time
- Antigua and Barbuda
- Tonga
How they compare
Antigua and Barbuda currently reports 0.0054 kt against 0.0053 kt in Tonga, a difference of 0.0001 kt.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Tonga ahead.
Antigua and Barbuda ranks 208th and Tonga ranks 210th of 232 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Tonga in 4.
Head to head by decade
| Decade | Antigua and Barbuda | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0017 kt | 0.0018 kt | 0.0001 kt | Tonga |
| 1970s | 0.0022 kt | 0.0024 kt | 0.0002 kt | Tonga |
| 1980s | 0.0029 kt | 0.0031 kt | 0.0002 kt | Tonga |
| 1990s | 0.0033 kt | 0.0039 kt | 0.0005 kt | Tonga |
| 2000s | 0.0043 kt | 0.0039 kt | 0.0004 kt | Antigua and Barbuda |
| 2010s | 0.005 kt | 0.0044 kt | 0.0006 kt | Antigua and Barbuda |
| 2020s | 0.0053 kt | 0.0051 kt | 0.0002 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Antigua and Barbuda or Tonga?
- Antigua and Barbuda, at 0.0054 kt against 0.0053 kt in Tonga as of 2023.
- What is the difference in waste — emissions between Antigua and Barbuda and Tonga?
- 0.0001 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Tonga?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Tonga rank globally for waste — emissions?
- Antigua and Barbuda ranks 208th and Tonga ranks 210th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf