British Virgin Islands vs Marshall Islands: Waste — Emissions (N2O)
Waste — Emissions (N2O) over time
- British Virgin Islands
- Marshall Islands
How they compare
British Virgin Islands currently reports 0.0013 kt against 0.0008 kt in Marshall Islands, a difference of 0.0005 kt.
That makes British Virgin Islands's figure about 1.6 times Marshall Islands's.
Across all 33 years both countries report, British Virgin Islands has been ahead every year.
British Virgin Islands ranks 221st and Marshall Islands ranks 222nd of 232 countries.
British Virgin Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | British Virgin Islands | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 kt | 0.0004 kt | 0.0002 kt | British Virgin Islands |
| 2000s | 0.0008 kt | 0.0004 kt | 0.0003 kt | British Virgin Islands |
| 2010s | 0.0011 kt | 0.0005 kt | 0.0006 kt | British Virgin Islands |
| 2020s | 0.0013 kt | 0.0008 kt | 0.0005 kt | British Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, British Virgin Islands or Marshall Islands?
- British Virgin Islands, at 0.0013 kt against 0.0008 kt in Marshall Islands as of 2023.
- What is the difference in waste — emissions between British Virgin Islands and Marshall Islands?
- 0.0005 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Marshall Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do British Virgin Islands and Marshall Islands rank globally for waste — emissions?
- British Virgin Islands ranks 221st and Marshall Islands ranks 222nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf