Central Asia vs Italy: Waste — Emissions (N2O)
Waste — Emissions (N2O) over time
- Central Asia
- Italy
How they compare
Italy currently reports 5.16 kt against 4.85 kt in Central Asia, a difference of 0.31 kt.
That makes Italy's figure about 1.1 times Central Asia's.
Across all 32 years both countries report, Italy has been ahead every year.
Central Asia ranks 30th and Italy ranks 28th of 33 groups.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.57 kt | 4.39 kt | 1.83 kt | Italy |
| 2000s | 2.84 kt | 4.98 kt | 2.14 kt | Italy |
| 2010s | 3.92 kt | 5.12 kt | 1.2 kt | Italy |
| 2020s | 4.69 kt | 5.13 kt | 0.4352 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Central Asia or Italy?
- Italy, at 5.16 kt against 4.85 kt in Central Asia as of 2023.
- What is the difference in waste — emissions between Central Asia and Italy?
- 0.31 kt, with Italy ahead.
- How many years of comparable data are there for Central Asia and Italy?
- 32 years are reported by both, from 1992 to 2023.
- How do Central Asia and Italy rank globally for waste — emissions?
- Central Asia ranks 30th and Italy ranks 28th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf