Liechtenstein vs San Marino: Waste — Emissions (N2O)
Waste — Emissions (N2O) over time
- Liechtenstein
- San Marino
How they compare
Liechtenstein currently reports 0.003 kt against 0.0029 kt in San Marino, a difference of 0.0001 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Liechtenstein ahead.
Liechtenstein ranks 215th and San Marino ranks 216th of 232 countries.
Across the 7 decades both report, Liechtenstein averaged higher in 5 and San Marino in 1.
Head to head by decade
| Decade | Liechtenstein | San Marino | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0.001 kt | 0.0002 kt | Liechtenstein |
| 1970s | 0.0016 kt | 0.0013 kt | 0.0003 kt | Liechtenstein |
| 1980s | 0.002 kt | 0.0016 kt | 0.0004 kt | Liechtenstein |
| 1990s | 0.0023 kt | 0.0019 kt | 0.0004 kt | Liechtenstein |
| 2000s | 0.0026 kt | 0.0024 kt | 0.0002 kt | Liechtenstein |
| 2010s | 0.0027 kt | 0.0029 kt | 0.0001 kt | San Marino |
| 2020s | 0.0029 kt | 0.0029 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Liechtenstein or San Marino?
- Liechtenstein, at 0.003 kt against 0.0029 kt in San Marino as of 2023.
- What is the difference in waste — emissions between Liechtenstein and San Marino?
- 0.0001 kt, with Liechtenstein ahead.
- How many years of comparable data are there for Liechtenstein and San Marino?
- 63 years are reported by both, from 1961 to 2023.
- How do Liechtenstein and San Marino rank globally for waste — emissions?
- Liechtenstein ranks 215th and San Marino ranks 216th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf