Spain vs Turkey: Waste — Emissions
Waste — Emissions over time
- Spain
- Turkey
How they compare
Spain currently reports 6.34 kt against 6.16 kt in Turkey, a difference of 0.18 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Spain ahead.
Spain ranks 21st and Turkey ranks 23rd of 232 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Spain | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.7 kt | 1.78 kt | 0.9178 kt | Spain |
| 1970s | 3.47 kt | 2.42 kt | 1.04 kt | Spain |
| 1980s | 4.08 kt | 3.24 kt | 0.834 kt | Spain |
| 1990s | 4.36 kt | 3.97 kt | 0.39 kt | Spain |
| 2000s | 5.76 kt | 4.42 kt | 1.34 kt | Spain |
| 2010s | 6.1 kt | 5.33 kt | 0.771 kt | Spain |
| 2020s | 6.3 kt | 6.04 kt | 0.27 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Spain or Turkey?
- Spain, at 6.34 kt against 6.16 kt in Turkey as of 2023.
- What is the difference in waste — emissions between Spain and Turkey?
- 0.18 kt, with Spain ahead.
- How many years of comparable data are there for Spain and Turkey?
- 63 years are reported by both, from 1961 to 2023.
- How do Spain and Turkey rank globally for waste — emissions?
- Spain ranks 21st and Turkey ranks 23rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf