Afghanistan vs Italy: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Afghanistan
- Italy
How they compare
Afghanistan currently reports 843,813 t against 821,571 t in Italy, a difference of 22,242 t.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Italy ahead.
Afghanistan ranks 22nd and Italy ranks 23rd of 125 countries.
Across the 9 decades both report, Afghanistan averaged higher in 4 and Italy in 5.
Head to head by decade
| Decade | Afghanistan | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 892,711 t | 1.72 million t | 830,659 t | Italy |
| 1970s | 942,228 t | 1.44 million t | 496,337 t | Italy |
| 1980s | 716,960 t | 1.27 million t | 550,095 t | Italy |
| 1990s | 762,979 t | 984,610 t | 221,631 t | Italy |
| 2000s | 868,960 t | 876,347 t | 7,387 t | Italy |
| 2010s | 912,255 t | 734,836 t | 177,418 t | Afghanistan |
| 2020s | 857,698 t | 708,212 t | 149,486 t | Afghanistan |
| 2030s | 938,696 t | 825,451 t | 113,245 t | Afghanistan |
| 2050s | 843,813 t | 821,571 t | 22,242 t | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Afghanistan or Italy?
- Afghanistan, at 843,813 t against 821,571 t in Italy as of 2050.
- What is the difference in wheat — burning crop residues between Afghanistan and Italy?
- 22,242 t, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Italy?
- 65 years are reported by both, from 1961 to 2050.
- How do Afghanistan and Italy rank globally for wheat — burning crop residues?
- Afghanistan ranks 22nd and Italy ranks 23rd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).