Armenia vs Mongolia: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Armenia
- Mongolia
How they compare
Armenia currently reports 0.1083 kt against 0.0991 kt in Mongolia, a difference of 0.0092 kt.
That makes Armenia's figure about 1.1 times Mongolia's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Mongolia ahead.
Armenia ranks 71st and Mongolia ranks 74th of 125 countries.
Across the 6 decades both report, Armenia averaged higher in 2 and Mongolia in 4.
Head to head by decade
| Decade | Armenia | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0987 kt | 0.4068 kt | 0.3081 kt | Mongolia |
| 2000s | 0.118 kt | 0.1877 kt | 0.0697 kt | Mongolia |
| 2010s | 0.0955 kt | 0.3264 kt | 0.2309 kt | Mongolia |
| 2020s | 0.0658 kt | 0.3821 kt | 0.3163 kt | Mongolia |
| 2030s | 0.1104 kt | 0.103 kt | 0.0074 kt | Armenia |
| 2050s | 0.1083 kt | 0.0991 kt | 0.0092 kt | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Armenia or Mongolia?
- Armenia, at 0.1083 kt against 0.0991 kt in Mongolia as of 2050.
- What is the difference in wheat — burning crop residues between Armenia and Mongolia?
- 0.0092 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Mongolia?
- 34 years are reported by both, from 1992 to 2050.
- How do Armenia and Mongolia rank globally for wheat — burning crop residues?
- Armenia ranks 71st and Mongolia ranks 74th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).