Wheat — Burning crop residues in Armenia

Armenia: Wheat — Burning crop residues was 0.1083 kt in 2050. ▼ Falling

Latest (2050)
0.1083 kt
World rank
71st
of 125 countries
All-time high
0.1378 kt
in 2005
All-time low
0.0611 kt
in 2022
Years of data
34
1992–2050

Wheat — Burning crop residues in Armenia, 1992–2050

00.050.10.151992202120501992: 0.071 kt1993: 0.106 kt1994: 0.093 kt1995: 0.065 kt1996: 0.092 kt1997: 0.117 kt1998: 0.128 kt1999: 0.119 kt2000: 0.115 kt2001: 0.117 kt2002: 0.129 kt2003: 0.136 kt2004: 0.135 kt2005: 0.138 kt2006: 0.108 kt2007: 0.106 kt2008: 0.1 kt2009: 0.096 kt2010: 0.093 kt2011: 0.084 kt2012: 0.101 kt2013: 0.108 kt2014: 0.113 kt2015: 0.117 kt2016: 0.117 kt2017: 0.087 kt2018: 0.072 kt2019: 0.062 kt2020: 0.063 kt2021: 0.063 kt2022: 0.061 kt2023: 0.076 kt2030: 0.11 kt2050: 0.108 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Armenia recorded 0.1083 kt for wheat — burning crop residues in 2050.

Over the whole period, wheat — burning crop residues in Armenia peaked at 0.1378 kt in 2005 and was at its lowest, 0.0611 kt, in 2022.

That places Armenia 71st out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in Armenia, year by year

Annual values for Wheat — Burning crop residues (Emissions CH4) in Armenia, 1992 to 2050.
Year kt Change
1992 0.0707 kt
1993 0.1057 kt +49.5%
1994 0.0926 kt -12.4%
1995 0.0652 kt -29.6%
1996 0.0923 kt +41.6%
1997 0.1166 kt +26.3%
1998 0.1278 kt +9.6%
1999 0.1189 kt -7.0%
2000 0.1151 kt -3.2%
2001 0.1172 kt +1.8%
2002 0.1288 kt +9.9%
2003 0.1362 kt +5.7%
2004 0.1345 kt -1.2%
2005 0.1378 kt +2.5%
2006 0.1082 kt -21.5%
2007 0.1063 kt -1.8%
2008 0.1002 kt -5.7%
2009 0.0956 kt -4.6%
2010 0.0935 kt -2.2%
2011 0.084 kt -10.2%
2012 0.101 kt +20.2%
2013 0.1076 kt +6.5%
2014 0.1132 kt +5.2%
2015 0.1172 kt +3.5%
2016 0.1167 kt -0.4%
2017 0.0875 kt -25.0%
2018 0.0717 kt -18.1%
2019 0.0622 kt -13.2%
2020 0.0633 kt +1.8%
2021 0.0626 kt -1.1%
2022 0.0611 kt -2.4%
2023 0.076 kt +24.4%
2030 0.1104 kt +45.3%
2050 0.1083 kt -1.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0987 kt 0.0652 kt 0.1278 kt 8
2000s 0.118 kt 0.0956 kt 0.1378 kt 10
2010s 0.0955 kt 0.0622 kt 0.1172 kt 10
2020s 0.0658 kt 0.0611 kt 0.076 kt 4
2030s 0.1104 kt 0.1104 kt 0.1104 kt 1
2050s 0.1083 kt 0.1083 kt 0.1083 kt 1

Countries ranked near Armenia

  1. 68 Netherlands (Kingdom of the) 0.1507 kt compare
  2. 69 Libya 0.1241 kt compare
  3. 70 Yemen 0.1104 kt compare
  4. 72 Portugal 0.1018 kt compare
  5. 73 Estonia 0.0995 kt compare
  6. 74 Mongolia 0.0991 kt compare

See the full ranking of 169 places →

More climate change data for Armenia

All data for Armenia →

Frequently asked questions

What is wheat — burning crop residues in Armenia?
Wheat — burning crop residues in Armenia was 0.1083 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Armenia?
The highest recorded value was 0.1378 kt in 2005.
What is the lowest wheat — burning crop residues recorded in Armenia?
The lowest recorded value was 0.0611 kt in 2022.
How does Armenia rank for wheat — burning crop residues?
Armenia ranks 71st out of 125 countries with data for 2050.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/armenia/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).