Colombia vs Palestine, State of: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Colombia
- Palestine, State of
How they compare
Colombia currently reports 0.0292 kt against 0.0193 kt in Palestine, State of, a difference of 0.0099 kt.
That makes Colombia's figure about 1.5 times Palestine, State of's.
The two have swapped places 4 times across 32 shared years of data; in 1994 it was Colombia ahead.
Colombia ranks 92nd and Palestine, State of ranks 95th of 125 countries.
Across the 6 decades both report, Colombia averaged higher in 3 and Palestine, State of in 3.
Head to head by decade
| Decade | Colombia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0319 kt | 0.0195 kt | 0.0124 kt | Colombia |
| 2000s | 0.0222 kt | 0.0233 kt | 0.0011 kt | Palestine, State of |
| 2010s | 0.0059 kt | 0.0169 kt | 0.011 kt | Palestine, State of |
| 2020s | 0.0034 kt | 0.0138 kt | 0.0104 kt | Palestine, State of |
| 2030s | 0.0259 kt | 0.0227 kt | 0.0032 kt | Colombia |
| 2050s | 0.0292 kt | 0.0193 kt | 0.0099 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Colombia or Palestine, State of?
- Colombia, at 0.0292 kt against 0.0193 kt in Palestine, State of as of 2050.
- What is the difference in wheat — burning crop residues between Colombia and Palestine, State of?
- 0.0099 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Colombia and Palestine, State of rank globally for wheat — burning crop residues?
- Colombia ranks 92nd and Palestine, State of ranks 95th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).