Denmark vs Uruguay: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Denmark
- Uruguay
How they compare
Denmark currently reports 0.7398 kt against 0.6886 kt in Uruguay, a difference of 0.0512 kt.
That makes Denmark's figure about 1.1 times Uruguay's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Uruguay ahead.
Denmark ranks 40th and Uruguay ranks 41st of 125 countries.
Across the 9 decades both report, Denmark averaged higher in 7 and Uruguay in 2.
Head to head by decade
| Decade | Denmark | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1233 kt | 0.4618 kt | 0.3385 kt | Uruguay |
| 1970s | 0.1278 kt | 0.367 kt | 0.2392 kt | Uruguay |
| 1980s | 0.3119 kt | 0.2386 kt | 0.0733 kt | Denmark |
| 1990s | 0.6615 kt | 0.2115 kt | 0.45 kt | Denmark |
| 2000s | 0.7125 kt | 0.204 kt | 0.5085 kt | Denmark |
| 2010s | 0.6648 kt | 0.4098 kt | 0.2551 kt | Denmark |
| 2020s | 0.5472 kt | 0.2781 kt | 0.269 kt | Denmark |
| 2030s | 0.7433 kt | 0.5374 kt | 0.2059 kt | Denmark |
| 2050s | 0.7398 kt | 0.6886 kt | 0.0512 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Denmark or Uruguay?
- Denmark, at 0.7398 kt against 0.6886 kt in Uruguay as of 2050.
- What is the difference in wheat — burning crop residues between Denmark and Uruguay?
- 0.0512 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Uruguay rank globally for wheat — burning crop residues?
- Denmark ranks 40th and Uruguay ranks 41st of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).