Ecuador vs Uganda: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Ecuador
- Uganda
How they compare
Ecuador currently reports 0.0182 kt against 0.0127 kt in Uganda, a difference of 0.0055 kt.
That makes Ecuador's figure about 1.4 times Uganda's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 96th and Uganda ranks 98th of 125 countries.
Across the 9 decades both report, Ecuador averaged higher in 7 and Uganda in 2.
Head to head by decade
| Decade | Ecuador | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0833 kt | 0.0008 kt | 0.0825 kt | Ecuador |
| 1970s | 0.06 kt | 0.0048 kt | 0.0552 kt | Ecuador |
| 1980s | 0.0356 kt | 0.0055 kt | 0.0301 kt | Ecuador |
| 1990s | 0.0356 kt | 0.0052 kt | 0.0304 kt | Ecuador |
| 2000s | 0.0153 kt | 0.0102 kt | 0.0052 kt | Ecuador |
| 2010s | 0.0061 kt | 0.0149 kt | 0.0088 kt | Uganda |
| 2020s | 0.0057 kt | 0.0162 kt | 0.0105 kt | Uganda |
| 2030s | 0.0166 kt | 0.0115 kt | 0.0051 kt | Ecuador |
| 2050s | 0.0182 kt | 0.0127 kt | 0.0055 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Ecuador or Uganda?
- Ecuador, at 0.0182 kt against 0.0127 kt in Uganda as of 2050.
- What is the difference in wheat — burning crop residues between Ecuador and Uganda?
- 0.0055 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Uganda rank globally for wheat — burning crop residues?
- Ecuador ranks 96th and Uganda ranks 98th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).