Georgia vs Lebanon: Wheat — Burning crop residues (Emissions CH4)

Georgia
0.0501 kt
in 2050
Lebanon
0.066 kt
in 2050
Georgia rank
87th
Lebanon rank
85th

Wheat — Burning crop residues (Emissions CH4) over time

  • Georgia
  • Lebanon
00.050.10.150.2196120052050

How they compare

Lebanon currently reports 0.066 kt against 0.0501 kt in Georgia, a difference of 0.0159 kt.

That makes Lebanon's figure about 1.3 times Georgia's.

The two have swapped places 7 times across 34 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 87th and Lebanon ranks 85th of 125 countries.

Across the 6 decades both report, Georgia averaged higher in 4 and Lebanon in 2.

Head to head by decade

Decade Georgia Lebanon Difference Ahead
1990s 0.1087 kt 0.0319 kt 0.0768 kt Georgia
2000s 0.0897 kt 0.0502 kt 0.0395 kt Georgia
2010s 0.0485 kt 0.0436 kt 0.005 kt Georgia
2020s 0.056 kt 0.0448 kt 0.0112 kt Georgia
2030s 0.0521 kt 0.0628 kt 0.0107 kt Lebanon
2050s 0.0501 kt 0.066 kt 0.0159 kt Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — burning crop residues, Georgia or Lebanon?
Lebanon, at 0.066 kt against 0.0501 kt in Georgia as of 2050.
What is the difference in wheat — burning crop residues between Georgia and Lebanon?
0.0159 kt, with Lebanon ahead.
How many years of comparable data are there for Georgia and Lebanon?
34 years are reported by both, from 1992 to 2050.
How do Georgia and Lebanon rank globally for wheat — burning crop residues?
Georgia ranks 87th and Lebanon ranks 85th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Lebanon: Wheat — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/georgia/lebanon/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).