Georgia vs Zimbabwe: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Georgia
- Zimbabwe
How they compare
Zimbabwe currently reports 0.0736 kt against 0.0501 kt in Georgia, a difference of 0.0235 kt.
That makes Zimbabwe's figure about 1.5 times Georgia's.
The two have swapped places 5 times across 34 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 87th and Zimbabwe ranks 84th of 125 countries.
Across the 6 decades both report, Georgia averaged higher in 3 and Zimbabwe in 3.
Head to head by decade
| Decade | Georgia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1087 kt | 0.0419 kt | 0.0668 kt | Georgia |
| 2000s | 0.0897 kt | 0.0461 kt | 0.0436 kt | Georgia |
| 2010s | 0.0485 kt | 0.0198 kt | 0.0287 kt | Georgia |
| 2020s | 0.056 kt | 0.0608 kt | 0.0048 kt | Zimbabwe |
| 2030s | 0.0521 kt | 0.071 kt | 0.0189 kt | Zimbabwe |
| 2050s | 0.0501 kt | 0.0736 kt | 0.0235 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Georgia or Zimbabwe?
- Zimbabwe, at 0.0736 kt against 0.0501 kt in Georgia as of 2050.
- What is the difference in wheat — burning crop residues between Georgia and Zimbabwe?
- 0.0235 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Georgia and Zimbabwe?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Zimbabwe rank globally for wheat — burning crop residues?
- Georgia ranks 87th and Zimbabwe ranks 84th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).