Myanmar vs Portugal: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Myanmar
- Portugal
How they compare
Portugal currently reports 0.1018 kt against 0.099 kt in Myanmar, a difference of 0.0028 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Portugal ahead.
Myanmar ranks 75th and Portugal ranks 72nd of 125 countries.
Across the 9 decades both report, Myanmar averaged higher in 3 and Portugal in 6.
Head to head by decade
| Decade | Myanmar | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0888 kt | 0.6888 kt | 0.6001 kt | Portugal |
| 1970s | 0.0766 kt | 0.4804 kt | 0.4038 kt | Portugal |
| 1980s | 0.1186 kt | 0.3484 kt | 0.2297 kt | Portugal |
| 1990s | 0.1203 kt | 0.2604 kt | 0.14 kt | Portugal |
| 2000s | 0.1027 kt | 0.1561 kt | 0.0534 kt | Portugal |
| 2010s | 0.0935 kt | 0.0451 kt | 0.0484 kt | Myanmar |
| 2020s | 0.0595 kt | 0.0309 kt | 0.0286 kt | Myanmar |
| 2030s | 0.1055 kt | 0.1023 kt | 0.0032 kt | Myanmar |
| 2050s | 0.099 kt | 0.1018 kt | 0.0028 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Myanmar or Portugal?
- Portugal, at 0.1018 kt against 0.099 kt in Myanmar as of 2050.
- What is the difference in wheat — burning crop residues between Myanmar and Portugal?
- 0.0028 kt, with Portugal ahead.
- How many years of comparable data are there for Myanmar and Portugal?
- 65 years are reported by both, from 1961 to 2050.
- How do Myanmar and Portugal rank globally for wheat — burning crop residues?
- Myanmar ranks 75th and Portugal ranks 72nd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).