Burundi vs Luxembourg: Wheat — Burning crop residues

Burundi
0.0003 kt
in 2050
Luxembourg
0.0003 kt
in 2050
Burundi rank
97th
Luxembourg rank
97th

Wheat — Burning crop residues over time

  • Burundi
  • Luxembourg
00000.0010.001196120052050

How they compare

Burundi currently reports 0.0003 kt against 0.0003 kt in Luxembourg, a difference of 0 kt.

The two have swapped places 2 times across 26 shared years of data; in 2000 it was Luxembourg ahead.

Burundi ranks 97th and Luxembourg ranks 97th of 125 countries.

Luxembourg has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Burundi Luxembourg Difference Ahead
2000s 0.0003 kt 0.0003 kt 0 kt Luxembourg
2010s 0.0004 kt 0.0004 kt 0 kt Luxembourg
2020s 0.0003 kt 0.0003 kt 0.0001 kt Luxembourg
2030s 0.0003 kt 0.0003 kt 0 kt
2050s 0.0003 kt 0.0003 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — burning crop residues, Burundi or Luxembourg?
Burundi, at 0.0003 kt against 0.0003 kt in Luxembourg as of 2050.
What is the difference in wheat — burning crop residues between Burundi and Luxembourg?
0 kt, with Burundi ahead.
How many years of comparable data are there for Burundi and Luxembourg?
26 years are reported by both, from 2000 to 2050.
How do Burundi and Luxembourg rank globally for wheat — burning crop residues?
Burundi ranks 97th and Luxembourg ranks 97th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Luxembourg: Wheat — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/burundi/luxembourg/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).