Italy vs Southern Europe: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Italy
- Southern Europe
How they compare
Southern Europe currently reports 0.1641 kt against 0.0575 kt in Italy, a difference of 0.1066 kt.
That makes Southern Europe's figure about 2.9 times Italy's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Italy ranks 23rd and Southern Europe ranks 23rd of 125 countries.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Italy | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1206 kt | 0.3445 kt | 0.2239 kt | Southern Europe |
| 1970s | 0.1007 kt | 0.2791 kt | 0.1784 kt | Southern Europe |
| 1980s | 0.0887 kt | 0.238 kt | 0.1493 kt | Southern Europe |
| 1990s | 0.0689 kt | 0.1996 kt | 0.1307 kt | Southern Europe |
| 2000s | 0.0613 kt | 0.1775 kt | 0.1162 kt | Southern Europe |
| 2010s | 0.0514 kt | 0.1543 kt | 0.1029 kt | Southern Europe |
| 2020s | 0.0495 kt | 0.1468 kt | 0.0973 kt | Southern Europe |
| 2030s | 0.0578 kt | 0.1652 kt | 0.1074 kt | Southern Europe |
| 2050s | 0.0575 kt | 0.1641 kt | 0.1066 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Italy or Southern Europe?
- Southern Europe, at 0.1641 kt against 0.0575 kt in Italy as of 2050.
- What is the difference in wheat — burning crop residues between Italy and Southern Europe?
- 0.1066 kt, with Southern Europe ahead.
- How many years of comparable data are there for Italy and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Southern Europe rank globally for wheat — burning crop residues?
- Italy ranks 23rd and Southern Europe ranks 23rd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).