New Zealand vs Rwanda: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- New Zealand
- Rwanda
How they compare
Rwanda currently reports 0.0016 kt against 0.0013 kt in New Zealand, a difference of 0.0003 kt.
That makes Rwanda's figure about 1.2 times New Zealand's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 87th and Rwanda ranks 86th of 125 countries.
Across the 9 decades both report, New Zealand averaged higher in 7 and Rwanda in 1.
Head to head by decade
| Decade | New Zealand | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0026 kt | 0 kt | 0.0026 kt | New Zealand |
| 1970s | 0.0026 kt | 0.0001 kt | 0.0025 kt | New Zealand |
| 1980s | 0.002 kt | 0.0001 kt | 0.0019 kt | New Zealand |
| 1990s | 0.0013 kt | 0.0002 kt | 0.0011 kt | New Zealand |
| 2000s | 0.0012 kt | 0.0005 kt | 0.0008 kt | New Zealand |
| 2010s | 0.0014 kt | 0.0003 kt | 0.0011 kt | New Zealand |
| 2020s | 0.0012 kt | 0.0003 kt | 0.0008 kt | New Zealand |
| 2030s | 0.0012 kt | 0.0012 kt | 0 kt | — |
| 2050s | 0.0013 kt | 0.0016 kt | 0.0003 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, New Zealand or Rwanda?
- Rwanda, at 0.0016 kt against 0.0013 kt in New Zealand as of 2050.
- What is the difference in wheat — burning crop residues between New Zealand and Rwanda?
- 0.0003 kt, with Rwanda ahead.
- How many years of comparable data are there for New Zealand and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do New Zealand and Rwanda rank globally for wheat — burning crop residues?
- New Zealand ranks 87th and Rwanda ranks 86th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).