Wheat — Burning crop residues in Rwanda

Rwanda: Wheat — Burning crop residues was 0.0016 kt in 2050. ◆ Volatile

Latest (2050)
0.0016 kt
World rank
86th
of 125 countries
All-time high
0.0016 kt
in 2050
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Wheat — Burning crop residues in Rwanda, 1961–2050

00.0010.0010.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Rwanda recorded 0.0016 kt for wheat — burning crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, wheat — burning crop residues in Rwanda peaked at 0.0016 kt in 2050 and was at its lowest, 0 kt, in 1961.

That places Rwanda 86th out of 125 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Burning crop residues in Rwanda, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in Rwanda, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0.0001 kt
1964 0 kt -100.0%
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0.0001 kt
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0 kt -100.0%
1982 0.0001 kt
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0002 kt +100.0%
1988 0.0002 kt +0.0%
1989 0.0003 kt +50.0%
1990 0.0003 kt +0.0%
1991 0.0005 kt +66.7%
1992 0.0004 kt -20.0%
1993 0.0002 kt -50.0%
1994 0.0001 kt -50.0%
1995 0.0002 kt +100.0%
1996 0.0002 kt +0.0%
1997 0.0002 kt +0.0%
1998 0.0002 kt +0.0%
1999 0.0001 kt -50.0%
2000 0.0003 kt +200.0%
2001 0.0003 kt +0.0%
2002 0.0003 kt +0.0%
2003 0.0006 kt +100.0%
2004 0.0006 kt +0.0%
2005 0.0007 kt +16.7%
2006 0.0006 kt -14.3%
2007 0.0008 kt +33.3%
2008 0.0003 kt -62.5%
2009 0.0002 kt -33.3%
2010 0.0002 kt +0.0%
2011 0.0002 kt +0.0%
2012 0.0002 kt +0.0%
2013 0.0003 kt +50.0%
2014 0.0002 kt -33.3%
2015 0.0002 kt +0.0%
2016 0.0003 kt +50.0%
2017 0.0003 kt +0.0%
2018 0.0003 kt +0.0%
2019 0.0004 kt +33.3%
2020 0.0003 kt -25.0%
2021 0.0004 kt +33.3%
2022 0.0003 kt -25.0%
2023 0.0004 kt +33.3%
2030 0.0012 kt +200.0%
2050 0.0016 kt +33.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0 kt 0.0003 kt 10
1990s 0.0002 kt 0.0001 kt 0.0005 kt 10
2000s 0.0005 kt 0.0002 kt 0.0008 kt 10
2010s 0.0003 kt 0.0002 kt 0.0004 kt 10
2020s 0.0003 kt 0.0003 kt 0.0004 kt 4
2030s 0.0012 kt 0.0012 kt 0.0012 kt 1
2050s 0.0016 kt 0.0016 kt 0.0016 kt 1

Countries ranked near Rwanda

  1. 84 Zimbabwe 0.0019 kt compare
  2. 85 Lebanon 0.0017 kt compare
  3. 87 Georgia 0.0013 kt compare
  4. 87 New Zealand 0.0013 kt compare
  5. 89 Eritrea 0.0009 kt compare
  6. 89 Slovenia 0.0009 kt compare

See the full ranking of 169 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is wheat — burning crop residues in Rwanda?
Wheat — burning crop residues in Rwanda was 0.0016 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Rwanda?
The highest recorded value was 0.0016 kt in 2050.
What is the lowest wheat — burning crop residues recorded in Rwanda?
The lowest recorded value was 0 kt in 1961.
How does Rwanda rank for wheat — burning crop residues?
Rwanda ranks 86th out of 125 countries with data for 2050.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/rwanda/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).