Wheat — Burning crop residues in Slovenia

Slovenia: Wheat — Burning crop residues was 0.0009 kt in 2050. ▼ Falling

Latest (2050)
0.0009 kt
World rank
89th
of 125 countries
All-time high
0.0011 kt
in 2000
All-time low
0.0007 kt
in 2019
Years of data
34
1992–2050

Wheat — Burning crop residues in Slovenia, 1992–2050

000.0010.0010.0011992202120501992: 0.001 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.001 kt2022: 0.001 kt2023: 0.001 kt2030: 0.001 kt2050: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovenia recorded 0.0009 kt for wheat — burning crop residues in 2050.

Over the whole period, wheat — burning crop residues in Slovenia peaked at 0.0011 kt in 2000 and was at its lowest, 0.0007 kt, in 2019.

That places Slovenia 89th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in Slovenia, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in Slovenia, 1992 to 2050.
Year kt Change
1992 0.001 kt
1993 0.001 kt +0.0%
1994 0.001 kt +0.0%
1995 0.001 kt +0.0%
1996 0.001 kt +0.0%
1997 0.0009 kt -10.0%
1998 0.001 kt +11.1%
1999 0.0009 kt -10.0%
2000 0.0011 kt +22.2%
2001 0.0011 kt +0.0%
2002 0.001 kt -9.1%
2003 0.001 kt +0.0%
2004 0.0009 kt -10.0%
2005 0.0008 kt -11.1%
2006 0.0009 kt +12.5%
2007 0.0009 kt +0.0%
2008 0.001 kt +11.1%
2009 0.001 kt +0.0%
2010 0.0009 kt -10.0%
2011 0.0008 kt -11.1%
2012 0.001 kt +25.0%
2013 0.0009 kt -10.0%
2014 0.0009 kt +0.0%
2015 0.0009 kt +0.0%
2016 0.0009 kt +0.0%
2017 0.0008 kt -11.1%
2018 0.0008 kt +0.0%
2019 0.0007 kt -12.5%
2020 0.0008 kt +14.3%
2021 0.0008 kt +0.0%
2022 0.0008 kt +0.0%
2023 0.0008 kt +0.0%
2030 0.0009 kt +12.5%
2050 0.0009 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.001 kt 0.0009 kt 0.001 kt 8
2000s 0.001 kt 0.0008 kt 0.0011 kt 10
2010s 0.0009 kt 0.0007 kt 0.001 kt 10
2020s 0.0008 kt 0.0008 kt 0.0008 kt 4
2030s 0.0009 kt 0.0009 kt 0.0009 kt 1
2050s 0.0009 kt 0.0009 kt 0.0009 kt 1

Countries ranked near Slovenia

  1. 86 Rwanda 0.0016 kt compare
  2. 87 Georgia 0.0013 kt compare
  3. 87 New Zealand 0.0013 kt compare
  4. 89 Eritrea 0.0009 kt compare
  5. 91 Colombia 0.0008 kt compare
  6. 91 Jordan 0.0008 kt compare

See the full ranking of 169 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is wheat — burning crop residues in Slovenia?
Wheat — burning crop residues in Slovenia was 0.0009 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Slovenia?
The highest recorded value was 0.0011 kt in 2000.
What is the lowest wheat — burning crop residues recorded in Slovenia?
The lowest recorded value was 0.0007 kt in 2019.
How does Slovenia rank for wheat — burning crop residues?
Slovenia ranks 89th out of 125 countries with data for 2050.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/slovenia/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).