Wheat — Burning crop residues in Zimbabwe

Zimbabwe: Wheat — Burning crop residues was 0.0019 kt in 2050. ◆ Volatile

Latest (2050)
0.0019 kt
World rank
84th
of 125 countries
All-time high
0.002 kt
in 2004
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Wheat — Burning crop residues in Zimbabwe, 1961–2050

00.0010.0010.0020.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — burning crop residues in Zimbabwe is 0.0019 kt, measured in 2050.

Over the whole period, wheat — burning crop residues in Zimbabwe peaked at 0.002 kt in 2004 and was at its lowest, 0 kt, in 1961.

Zimbabwe ranks 84th of 125 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Burning crop residues in Zimbabwe, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in Zimbabwe, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0.0001 kt
1967 0.0001 kt +0.0%
1968 0.0002 kt +100.0%
1969 0.0003 kt +50.0%
1970 0.0004 kt +33.3%
1971 0.0006 kt +50.0%
1972 0.0006 kt +0.0%
1973 0.0006 kt +0.0%
1974 0.0008 kt +33.3%
1975 0.0009 kt +12.5%
1976 0.0009 kt +0.0%
1977 0.0012 kt +33.3%
1978 0.0013 kt +8.3%
1979 0.001 kt -23.1%
1980 0.0011 kt +10.0%
1981 0.001 kt -9.1%
1982 0.001 kt +0.0%
1983 0.0006 kt -40.0%
1984 0.0005 kt -16.7%
1985 0.0011 kt +120.0%
1986 0.0012 kt +9.1%
1987 0.001 kt -16.7%
1988 0.0013 kt +30.0%
1989 0.0014 kt +7.7%
1990 0.0016 kt +14.3%
1991 0.0012 kt -25.0%
1992 0.0003 kt -75.0%
1993 0.0013 kt +333.3%
1994 0.0015 kt +15.4%
1995 0.0004 kt -73.3%
1996 0.0013 kt +225.0%
1997 0.0013 kt +0.0%
1998 0.0012 kt -7.7%
1999 0.0013 kt +8.3%
2000 0.0012 kt -7.7%
2001 0.001 kt -16.7%
2002 0.0011 kt +10.0%
2003 0.0011 kt +0.0%
2004 0.002 kt +81.8%
2005 0.0018 kt -10.0%
2006 0.0019 kt +5.6%
2007 0.0014 kt -26.3%
2008 0.0003 kt -78.6%
2009 0.0001 kt -66.7%
2010 0.0002 kt +100.0%
2011 0.0002 kt +0.0%
2012 0.0006 kt +200.0%
2013 0.0006 kt +0.0%
2014 0.0005 kt -16.7%
2015 0.0006 kt +20.0%
2016 0.0006 kt +0.0%
2017 0.0006 kt +0.0%
2018 0.0005 kt -16.7%
2019 0.0007 kt +40.0%
2020 0.0012 kt +71.4%
2021 0.0019 kt +58.3%
2022 0.0014 kt -26.3%
2023 0.0018 kt +28.6%
2030 0.0018 kt +0.0%
2050 0.0019 kt +5.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0 kt 0.0003 kt 9
1970s 0.0008 kt 0.0004 kt 0.0013 kt 10
1980s 0.001 kt 0.0005 kt 0.0014 kt 10
1990s 0.0011 kt 0.0003 kt 0.0016 kt 10
2000s 0.0012 kt 0.0001 kt 0.002 kt 10
2010s 0.0005 kt 0.0002 kt 0.0007 kt 10
2020s 0.0016 kt 0.0012 kt 0.0019 kt 4
2030s 0.0018 kt 0.0018 kt 0.0018 kt 1
2050s 0.0019 kt 0.0019 kt 0.0019 kt 1

Countries ranked near Zimbabwe

  1. 85 Lebanon 0.0017 kt compare
  2. 86 Rwanda 0.0016 kt compare
  3. 87 Georgia 0.0013 kt compare
  4. 87 New Zealand 0.0013 kt compare

See the full ranking of 169 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is wheat — burning crop residues in Zimbabwe?
Wheat — burning crop residues in Zimbabwe was 0.0019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Zimbabwe?
The highest recorded value was 0.002 kt in 2004.
What is the lowest wheat — burning crop residues recorded in Zimbabwe?
The lowest recorded value was 0 kt in 1961.
How does Zimbabwe rank for wheat — burning crop residues?
Zimbabwe ranks 84th out of 125 countries with data for 2050.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/zimbabwe/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).