North Macedonia vs Yemen: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- North Macedonia
- Yemen
How they compare
Yemen currently reports 0.0029 kt against 0.0026 kt in North Macedonia, a difference of 0.0003 kt.
That makes Yemen's figure about 1.1 times North Macedonia's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was North Macedonia ahead.
North Macedonia ranks 72nd and Yemen ranks 70th of 125 countries.
Across the 6 decades both report, North Macedonia averaged higher in 3 and Yemen in 3.
Head to head by decade
| Decade | North Macedonia | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0033 kt | 0.0028 kt | 0.0005 kt | North Macedonia |
| 2000s | 0.0028 kt | 0.0028 kt | 0 kt | Yemen |
| 2010s | 0.0021 kt | 0.0027 kt | 0.0006 kt | Yemen |
| 2020s | 0.002 kt | 0.0017 kt | 0.0003 kt | North Macedonia |
| 2030s | 0.0026 kt | 0.0024 kt | 0.0002 kt | North Macedonia |
| 2050s | 0.0026 kt | 0.0029 kt | 0.0003 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, North Macedonia or Yemen?
- Yemen, at 0.0029 kt against 0.0026 kt in North Macedonia as of 2050.
- What is the difference in wheat — burning crop residues between North Macedonia and Yemen?
- 0.0003 kt, with Yemen ahead.
- How many years of comparable data are there for North Macedonia and Yemen?
- 34 years are reported by both, from 1992 to 2050.
- How do North Macedonia and Yemen rank globally for wheat — burning crop residues?
- North Macedonia ranks 72nd and Yemen ranks 70th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).