Wheat — Burning crop residues in North Macedonia

North Macedonia: Wheat — Burning crop residues was 0.0026 kt in 2050. ▼ Falling

Latest (2050)
0.0026 kt
World rank
72nd
of 125 countries
All-time high
0.0036 kt
in 1995
All-time low
0.0019 kt
in 2019
Years of data
34
1992–2050

Wheat — Burning crop residues in North Macedonia, 1992–2050

00.0010.0020.0030.0041992202120501992: 0.003 kt1993: 0.003 kt1994: 0.003 kt1995: 0.004 kt1996: 0.003 kt1997: 0.003 kt1998: 0.003 kt1999: 0.003 kt2000: 0.003 kt2001: 0.003 kt2002: 0.003 kt2003: 0.003 kt2004: 0.003 kt2005: 0.003 kt2006: 0.003 kt2007: 0.003 kt2008: 0.002 kt2009: 0.003 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt2030: 0.003 kt2050: 0.003 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

North Macedonia recorded 0.0026 kt for wheat — burning crop residues in 2050.

Over the whole period, wheat — burning crop residues in North Macedonia peaked at 0.0036 kt in 1995 and was at its lowest, 0.0019 kt, in 2019.

North Macedonia ranks 72nd of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in North Macedonia, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in North Macedonia, 1992 to 2050.
Year kt Change
1992 0.0031 kt
1993 0.0033 kt +6.5%
1994 0.0034 kt +3.0%
1995 0.0036 kt +5.9%
1996 0.0033 kt -8.3%
1997 0.0032 kt -3.0%
1998 0.0032 kt +0.0%
1999 0.0032 kt +0.0%
2000 0.0034 kt +6.2%
2001 0.0032 kt -5.9%
2002 0.0028 kt -12.5%
2003 0.0029 kt +3.6%
2004 0.0028 kt -3.4%
2005 0.003 kt +7.1%
2006 0.0027 kt -10.0%
2007 0.0025 kt -7.4%
2008 0.0024 kt -4.0%
2009 0.0025 kt +4.2%
2010 0.0022 kt -12.0%
2011 0.0021 kt -4.5%
2012 0.0022 kt +4.8%
2013 0.0023 kt +4.5%
2014 0.0021 kt -8.7%
2015 0.002 kt -4.8%
2016 0.0022 kt +10.0%
2017 0.002 kt -9.1%
2018 0.002 kt +0.0%
2019 0.0019 kt -5.0%
2020 0.002 kt +5.3%
2021 0.002 kt +0.0%
2022 0.002 kt +0.0%
2023 0.0019 kt -5.0%
2030 0.0026 kt +36.8%
2050 0.0026 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0033 kt 0.0031 kt 0.0036 kt 8
2000s 0.0028 kt 0.0024 kt 0.0034 kt 10
2010s 0.0021 kt 0.0019 kt 0.0023 kt 10
2020s 0.002 kt 0.0019 kt 0.002 kt 4
2030s 0.0026 kt 0.0026 kt 0.0026 kt 1
2050s 0.0026 kt 0.0026 kt 0.0026 kt 1

Countries ranked near North Macedonia

  1. 69 Libya 0.0032 kt compare
  2. 70 Yemen 0.0029 kt compare
  3. 71 Armenia 0.0028 kt compare
  4. 72 Estonia 0.0026 kt compare
  5. 72 Mongolia 0.0026 kt compare
  6. 72 Myanmar 0.0026 kt compare
  7. 72 Portugal 0.0026 kt compare

See the full ranking of 169 places →

More climate change data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is wheat — burning crop residues in North Macedonia?
Wheat — burning crop residues in North Macedonia was 0.0026 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in North Macedonia?
The highest recorded value was 0.0036 kt in 1995.
What is the lowest wheat — burning crop residues recorded in North Macedonia?
The lowest recorded value was 0.0019 kt in 2019.
How does North Macedonia rank for wheat — burning crop residues?
North Macedonia ranks 72nd out of 125 countries with data for 2050.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/north-macedonia/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).