Southern Africa vs Yugoslav SFR: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Southern Africa
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 0.0433 kt against 0.0256 kt in Southern Africa, a difference of 0.0177 kt.
That makes Yugoslav SFR's figure about 1.7 times Southern Africa's.
The two have swapped places 2 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Southern Africa ranks 27th and Yugoslav SFR ranks 28th of 30 groups.
Across the 4 decades both report, Southern Africa averaged higher in 3 and Yugoslav SFR in 1.
Head to head by decade
| Decade | Southern Africa | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0423 kt | 0.0553 kt | 0.013 kt | Yugoslav SFR |
| 1970s | 0.0559 kt | 0.0487 kt | 0.0071 kt | Southern Africa |
| 1980s | 0.0533 kt | 0.0412 kt | 0.0122 kt | Southern Africa |
| 1990s | 0.0431 kt | 0.0426 kt | 0.0005 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Southern Africa or Yugoslav SFR?
- Yugoslav SFR, at 0.0433 kt against 0.0256 kt in Southern Africa as of 1991.
- What is the difference in wheat — burning crop residues between Southern Africa and Yugoslav SFR?
- 0.0177 kt, with Yugoslav SFR ahead.
- How many years of comparable data are there for Southern Africa and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Southern Africa and Yugoslav SFR rank globally for wheat — burning crop residues?
- Southern Africa ranks 27th and Yugoslav SFR ranks 28th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).