Ethiopia vs Western Asia: Wheat — Crop residues

Ethiopia
1.95 kt
in 2050
Western Asia
7.95 kt
in 2050
Ethiopia rank
18th
Western Asia rank
18th

Wheat — Crop residues over time

  • Ethiopia
  • Western Asia
02468196120052050

How they compare

Western Asia currently reports 7.95 kt against 1.95 kt in Ethiopia, a difference of 6 kt.

That makes Western Asia's figure about 4.1 times Ethiopia's.

Across all 33 years both countries report, Western Asia has been ahead every year.

Ethiopia ranks 18th and Western Asia ranks 18th of 125 countries.

Western Asia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Western Asia Difference Ahead
1990s 0.2434 kt 5.9 kt 5.65 kt Western Asia
2000s 0.4429 kt 6.39 kt 5.95 kt Western Asia
2010s 0.8621 kt 6.21 kt 5.34 kt Western Asia
2020s 1.17 kt 6.17 kt 5 kt Western Asia
2030s 1.21 kt 7.36 kt 6.15 kt Western Asia
2050s 1.95 kt 7.95 kt 6 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Ethiopia or Western Asia?
Western Asia, at 7.95 kt against 1.95 kt in Ethiopia as of 2050.
What is the difference in wheat — crop residues between Ethiopia and Western Asia?
6 kt, with Western Asia ahead.
How many years of comparable data are there for Ethiopia and Western Asia?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Western Asia rank globally for wheat — crop residues?
Ethiopia ranks 18th and Western Asia ranks 18th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Western Asia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/ethiopia/western-asia/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).