Paraguay vs Zambia: Wheat — Crop residues
Wheat — Crop residues over time
- Paraguay
- Zambia
How they compare
Zambia currently reports 0.3882 kt against 0.3606 kt in Paraguay, a difference of 0.0276 kt.
That makes Zambia's figure about 1.1 times Paraguay's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Paraguay ahead.
Paraguay ranks 50th and Zambia ranks 47th of 125 countries.
Across the 9 decades both report, Paraguay averaged higher in 8 and Zambia in 1.
Head to head by decade
| Decade | Paraguay | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0037 kt | 0.0001 kt | 0.0037 kt | Paraguay |
| 1970s | 0.0082 kt | 0.0005 kt | 0.0077 kt | Paraguay |
| 1980s | 0.0463 kt | 0.0041 kt | 0.0422 kt | Paraguay |
| 1990s | 0.0687 kt | 0.0118 kt | 0.0569 kt | Paraguay |
| 2000s | 0.1458 kt | 0.0214 kt | 0.1243 kt | Paraguay |
| 2010s | 0.2554 kt | 0.0382 kt | 0.2172 kt | Paraguay |
| 2020s | 0.2344 kt | 0.0439 kt | 0.1906 kt | Paraguay |
| 2030s | 0.2916 kt | 0.1916 kt | 0.1 kt | Paraguay |
| 2050s | 0.3606 kt | 0.3882 kt | 0.0276 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Paraguay or Zambia?
- Zambia, at 0.3882 kt against 0.3606 kt in Paraguay as of 2050.
- What is the difference in wheat — crop residues between Paraguay and Zambia?
- 0.0276 kt, with Zambia ahead.
- How many years of comparable data are there for Paraguay and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Paraguay and Zambia rank globally for wheat — crop residues?
- Paraguay ranks 50th and Zambia ranks 47th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).