Saudi Arabia vs Uruguay: Wheat — Crop residues
Wheat — Crop residues over time
- Saudi Arabia
- Uruguay
How they compare
Saudi Arabia currently reports 0.6604 kt against 0.6069 kt in Uruguay, a difference of 0.0535 kt.
That makes Saudi Arabia's figure about 1.1 times Uruguay's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Uruguay ahead.
Saudi Arabia ranks 38th and Uruguay ranks 39th of 125 countries.
Across the 9 decades both report, Saudi Arabia averaged higher in 5 and Uruguay in 4.
Head to head by decade
| Decade | Saudi Arabia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0287 kt | 0.102 kt | 0.0733 kt | Uruguay |
| 1970s | 0.0229 kt | 0.0841 kt | 0.0612 kt | Uruguay |
| 1980s | 0.3344 kt | 0.0791 kt | 0.2552 kt | Saudi Arabia |
| 1990s | 0.5191 kt | 0.0906 kt | 0.4285 kt | Saudi Arabia |
| 2000s | 0.4423 kt | 0.1022 kt | 0.3402 kt | Saudi Arabia |
| 2010s | 0.1512 kt | 0.2417 kt | 0.0905 kt | Uruguay |
| 2020s | 0.1397 kt | 0.2156 kt | 0.0759 kt | Uruguay |
| 2030s | 0.5891 kt | 0.4736 kt | 0.1155 kt | Saudi Arabia |
| 2050s | 0.6604 kt | 0.6069 kt | 0.0535 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Saudi Arabia or Uruguay?
- Saudi Arabia, at 0.6604 kt against 0.6069 kt in Uruguay as of 2050.
- What is the difference in wheat — crop residues between Saudi Arabia and Uruguay?
- 0.0535 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Saudi Arabia and Uruguay rank globally for wheat — crop residues?
- Saudi Arabia ranks 38th and Uruguay ranks 39th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).