Wheat — Crop residues in Uruguay
Uruguay: Wheat — Crop residues was 0.6069 kt in 2050. ◆ Volatile
Wheat — Crop residues in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Uruguay is 0.6069 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, wheat — crop residues in Uruguay peaked at 0.6069 kt in 2050 and was at its lowest, 0.0341 kt, in 2001.
Uruguay ranks 39th of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0949 kt | — |
| 1962 | 0.1076 kt | +13.4% |
| 1963 | 0.0651 kt | -39.5% |
| 1964 | 0.151 kt | +132.0% |
| 1965 | 0.1474 kt | -2.4% |
| 1966 | 0.0836 kt | -43.3% |
| 1967 | 0.04 kt | -52.2% |
| 1968 | 0.1189 kt | +197.2% |
| 1969 | 0.1097 kt | -7.7% |
| 1970 | 0.092 kt | -16.1% |
| 1971 | 0.0762 kt | -17.2% |
| 1972 | 0.0456 kt | -40.2% |
| 1973 | 0.0719 kt | +57.7% |
| 1974 | 0.1231 kt | +71.2% |
| 1975 | 0.1116 kt | -9.3% |
| 1976 | 0.1239 kt | +11.0% |
| 1977 | 0.0514 kt | -58.5% |
| 1978 | 0.0454 kt | -11.7% |
| 1979 | 0.0996 kt | +119.4% |
| 1980 | 0.0703 kt | -29.4% |
| 1981 | 0.0894 kt | +27.2% |
| 1982 | 0.0814 kt | -8.9% |
| 1983 | 0.0925 kt | +13.6% |
| 1984 | 0.078 kt | -15.7% |
| 1985 | 0.0582 kt | -25.4% |
| 1986 | 0.054 kt | -7.2% |
| 1987 | 0.0669 kt | +23.9% |
| 1988 | 0.0869 kt | +29.9% |
| 1989 | 0.1137 kt | +30.8% |
| 1990 | 0.0906 kt | -20.3% |
| 1991 | 0.0418 kt | -53.9% |
| 1992 | 0.0721 kt | +72.5% |
| 1993 | 0.0764 kt | +6.0% |
| 1994 | 0.1013 kt | +32.6% |
| 1995 | 0.0826 kt | -18.5% |
| 1996 | 0.1349 kt | +63.3% |
| 1997 | 0.1085 kt | -19.6% |
| 1998 | 0.1148 kt | +5.8% |
| 1999 | 0.0827 kt | -28.0% |
| 2000 | 0.0676 kt | -18.3% |
| 2001 | 0.0341 kt | -49.6% |
| 2002 | 0.058 kt | +70.1% |
| 2003 | 0.0462 kt | -20.3% |
| 2004 | 0.0672 kt | +45.5% |
| 2005 | 0.109 kt | +62.2% |
| 2006 | 0.093 kt | -14.7% |
| 2007 | 0.1244 kt | +33.8% |
| 2008 | 0.1434 kt | +15.3% |
| 2009 | 0.2789 kt | +94.5% |
| 2010 | 0.3733 kt | +33.8% |
| 2011 | 0.2642 kt | -29.2% |
| 2012 | 0.4076 kt | +54.3% |
| 2013 | 0.2083 kt | -48.9% |
| 2014 | 0.3105 kt | +49.1% |
| 2015 | 0.2225 kt | -28.3% |
| 2016 | 0.2395 kt | +7.6% |
| 2017 | 0.1526 kt | -36.3% |
| 2018 | 0.0928 kt | -39.2% |
| 2019 | 0.1461 kt | +57.4% |
| 2020 | 0.1575 kt | +7.8% |
| 2021 | 0.1862 kt | +18.2% |
| 2022 | 0.2548 kt | +36.8% |
| 2023 | 0.2639 kt | +3.6% |
| 2030 | 0.4736 kt | +79.5% |
| 2050 | 0.6069 kt | +28.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.102 kt | 0.04 kt | 0.151 kt | 9 |
| 1970s | 0.0841 kt | 0.0454 kt | 0.1239 kt | 10 |
| 1980s | 0.0791 kt | 0.054 kt | 0.1137 kt | 10 |
| 1990s | 0.0906 kt | 0.0418 kt | 0.1349 kt | 10 |
| 2000s | 0.1022 kt | 0.0341 kt | 0.2789 kt | 10 |
| 2010s | 0.2417 kt | 0.0928 kt | 0.4076 kt | 10 |
| 2020s | 0.2156 kt | 0.1575 kt | 0.2639 kt | 4 |
| 2030s | 0.4736 kt | 0.4736 kt | 0.4736 kt | 1 |
| 2050s | 0.6069 kt | 0.6069 kt | 0.6069 kt | 1 |
Countries ranked near Uruguay
- 36 Bulgaria 0.7407 kt compare
- 37 Bangladesh 0.7146 kt compare
- 38 Saudi Arabia 0.6604 kt compare
- 40 South Africa 0.4973 kt compare
- 41 Sweden 0.4965 kt compare
- 42 Serbia 0.4697 kt compare
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Uruguay?
- Wheat — crop residues in Uruguay was 0.6069 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Uruguay?
- The highest recorded value was 0.6069 kt in 2050.
- What is the lowest wheat — crop residues recorded in Uruguay?
- The lowest recorded value was 0.0341 kt in 2001.
- How does Uruguay rank for wheat — crop residues?
- Uruguay ranks 39th out of 125 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).