Syrian Arab Republic vs Türkiye: Wheat — Crop residues
Wheat — Crop residues over time
- Syrian Arab Republic
- Türkiye
How they compare
Türkiye currently reports 4.13 kt against 1.87 kt in Syrian Arab Republic, a difference of 2.26 kt.
That makes Türkiye's figure about 2.2 times Syrian Arab Republic's.
Across all 65 years both countries report, Türkiye has been ahead every year.
Syrian Arab Republic ranks 5th and Türkiye ranks 3rd of 14 countries.
Türkiye has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2528 kt | 2.19 kt | 1.94 kt | Türkiye |
| 1970s | 0.3298 kt | 3.12 kt | 2.79 kt | Türkiye |
| 1980s | 0.3869 kt | 3.81 kt | 3.43 kt | Türkiye |
| 1990s | 0.6951 kt | 4.12 kt | 3.42 kt | Türkiye |
| 2000s | 0.8688 kt | 4.15 kt | 3.28 kt | Türkiye |
| 2010s | 0.5638 kt | 4.27 kt | 3.7 kt | Türkiye |
| 2020s | 0.5171 kt | 4.09 kt | 3.57 kt | Türkiye |
| 2030s | 1.38 kt | 4.25 kt | 2.87 kt | Türkiye |
| 2050s | 1.87 kt | 4.13 kt | 2.26 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Syrian Arab Republic or Türkiye?
- Türkiye, at 4.13 kt against 1.87 kt in Syrian Arab Republic as of 2050.
- What is the difference in wheat — crop residues between Syrian Arab Republic and Türkiye?
- 2.26 kt, with Türkiye ahead.
- How many years of comparable data are there for Syrian Arab Republic and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Syrian Arab Republic and Türkiye rank globally for wheat — crop residues?
- Syrian Arab Republic ranks 5th and Türkiye ranks 3rd of 14 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).