Africa vs Yugoslav SFR: Wheat — Crop residues

Africa
9.16 kt
in 2050
Yugoslav SFR
1.6 kt
in 1991
Africa rank
20th
Yugoslav SFR rank
23rd

Wheat — Crop residues over time

  • Africa
  • Yugoslav SFR
0246810196120052050

How they compare

Africa currently reports 9.16 kt against 1.6 kt in Yugoslav SFR, a difference of 7.56 kt.

That makes Africa's figure about 5.7 times Yugoslav SFR's.

Across all 31 years both countries report, Africa has been ahead every year.

Africa ranks 20th and Yugoslav SFR ranks 23rd of 30 groups.

Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa Yugoslav SFR Difference Ahead
1960s 2.14 kt 1.07 kt 1.07 kt Africa
1970s 2.69 kt 1.28 kt 1.41 kt Africa
1980s 3.03 kt 1.3 kt 1.73 kt Africa
1990s 4.2 kt 1.58 kt 2.63 kt Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Africa or Yugoslav SFR?
Africa, at 9.16 kt against 1.6 kt in Yugoslav SFR as of 2050.
What is the difference in wheat — crop residues between Africa and Yugoslav SFR?
7.56 kt, with Africa ahead.
How many years of comparable data are there for Africa and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Africa and Yugoslav SFR rank globally for wheat — crop residues?
Africa ranks 20th and Yugoslav SFR ranks 23rd of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Yugoslav SFR: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/africa/yugoslav-sfr/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).