Argentina vs Australia and New Zealand: Wheat — Crop residues

Argentina
6.51 kt
in 2050
Australia and New Zealand
9.37 kt
in 2050
Argentina rank
11th
Australia and New Zealand rank
8th

Wheat — Crop residues over time

  • Argentina
  • Australia and New Zealand
246810196120052050

How they compare

Australia and New Zealand currently reports 9.37 kt against 6.51 kt in Argentina, a difference of 2.86 kt.

That makes Australia and New Zealand's figure about 1.4 times Argentina's.

The two have swapped places 14 times across 65 shared years of data; in 1961 it was Australia and New Zealand ahead.

Argentina ranks 11th and Australia and New Zealand ranks 8th of 125 countries.

Australia and New Zealand has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Argentina Australia and New Zealand Difference Ahead
1960s 1.99 kt 2.84 kt 0.8505 kt Australia and New Zealand
1970s 2.01 kt 3.3 kt 1.29 kt Australia and New Zealand
1980s 2.76 kt 4.26 kt 1.5 kt Australia and New Zealand
1990s 3.01 kt 4.4 kt 1.39 kt Australia and New Zealand
2000s 3.66 kt 5.52 kt 1.86 kt Australia and New Zealand
2010s 3.47 kt 6.52 kt 3.05 kt Australia and New Zealand
2020s 4.54 kt 7.98 kt 3.44 kt Australia and New Zealand
2030s 5.69 kt 8.78 kt 3.09 kt Australia and New Zealand
2050s 6.51 kt 9.37 kt 2.86 kt Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Argentina or Australia and New Zealand?
Australia and New Zealand, at 9.37 kt against 6.51 kt in Argentina as of 2050.
What is the difference in wheat — crop residues between Argentina and Australia and New Zealand?
2.86 kt, with Australia and New Zealand ahead.
How many years of comparable data are there for Argentina and Australia and New Zealand?
65 years are reported by both, from 1961 to 2050.
How do Argentina and Australia and New Zealand rank globally for wheat — crop residues?
Argentina ranks 11th and Australia and New Zealand ranks 8th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Australia and New Zealand: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/argentina/australia-and-new-zealand/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).