Austria vs Azerbaijan: Wheat — Crop residues (Emissions N2O)

Austria
0.4034 kt
in 2050
Azerbaijan
0.3147 kt
in 2050
Austria rank
52nd
Azerbaijan rank
55th

Wheat — Crop residues (Emissions N2O) over time

  • Austria
  • Azerbaijan
0.20.30.40.5196120052050

How they compare

Austria currently reports 0.4034 kt against 0.3147 kt in Azerbaijan, a difference of 0.0887 kt.

That makes Austria's figure about 1.3 times Azerbaijan's.

The two have swapped places 10 times across 34 shared years of data; in 1992 it was Austria ahead.

Austria ranks 52nd and Azerbaijan ranks 55th of 125 countries.

Across the 6 decades both report, Austria averaged higher in 3 and Azerbaijan in 3.

Head to head by decade

Decade Austria Azerbaijan Difference Ahead
1990s 0.308 kt 0.2166 kt 0.0914 kt Austria
2000s 0.3518 kt 0.3933 kt 0.0415 kt Azerbaijan
2010s 0.3852 kt 0.4363 kt 0.051 kt Azerbaijan
2020s 0.3969 kt 0.4447 kt 0.0478 kt Azerbaijan
2030s 0.398 kt 0.3247 kt 0.0733 kt Austria
2050s 0.4034 kt 0.3147 kt 0.0887 kt Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Austria or Azerbaijan?
Austria, at 0.4034 kt against 0.3147 kt in Azerbaijan as of 2050.
What is the difference in wheat — crop residues between Austria and Azerbaijan?
0.0887 kt, with Austria ahead.
How many years of comparable data are there for Austria and Azerbaijan?
34 years are reported by both, from 1992 to 2050.
How do Austria and Azerbaijan rank globally for wheat — crop residues?
Austria ranks 52nd and Azerbaijan ranks 55th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Azerbaijan: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/austria/azerbaijan/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).