Bolivia (Plurinational State of) vs Canada: Wheat — Crop residues

Bolivia (Plurinational State of)
0.0607 kt
in 2050
Canada
8.33 kt
in 2050
Bolivia (Plurinational State of) rank
8th
Canada rank
10th

Wheat — Crop residues over time

  • Bolivia (Plurinational State of)
  • Canada
0246810196120052050

How they compare

Canada currently reports 8.33 kt against 0.0607 kt in Bolivia (Plurinational State of), a difference of 8.27 kt.

That makes Canada's figure about 137.3 times Bolivia (Plurinational State of)'s.

Across all 65 years both countries report, Canada has been ahead every year.

Bolivia (Plurinational State of) ranks 8th and Canada ranks 10th of 14 countries.

Canada has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Canada Difference Ahead
1960s 0.0163 kt 4.64 kt 4.62 kt Canada
1970s 0.0187 kt 4.44 kt 4.42 kt Canada
1980s 0.0221 kt 6.41 kt 6.39 kt Canada
1990s 0.0372 kt 7.09 kt 7.05 kt Canada
2000s 0.0416 kt 6.09 kt 6.05 kt Canada
2010s 0.0657 kt 7.42 kt 7.36 kt Canada
2020s 0.0851 kt 7.75 kt 7.67 kt Canada
2030s 0.052 kt 7.73 kt 7.68 kt Canada
2050s 0.0607 kt 8.33 kt 8.27 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Bolivia (Plurinational State of) or Canada?
Canada, at 8.33 kt against 0.0607 kt in Bolivia (Plurinational State of) as of 2050.
What is the difference in wheat — crop residues between Bolivia (Plurinational State of) and Canada?
8.27 kt, with Canada ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Canada?
65 years are reported by both, from 1961 to 2050.
How do Bolivia (Plurinational State of) and Canada rank globally for wheat — crop residues?
Bolivia (Plurinational State of) ranks 8th and Canada ranks 10th of 14 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Canada: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/canada/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).