Wheat — Crop residues in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Wheat — Crop residues was 0.0607 kt in 2050. ◆ Volatile

Latest (2050)
0.0607 kt
World rank
8th
of 14 countries
All-time high
0.0915 kt
in 2016
All-time low
0.0094 kt
in 1967
Years of data
65
1961–2050

Wheat — Crop residues in Bolivia (Plurinational State of), 1961–2050

00.020.040.060.080.1196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — crop residues in Bolivia (Plurinational State of) stood at 0.0607 kt.

Over the whole period, wheat — crop residues in Bolivia (Plurinational State of) peaked at 0.0915 kt in 2016 and was at its lowest, 0.0094 kt, in 1967.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in Bolivia (Plurinational State of), year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Bolivia (Plurinational State of), 1961 to 2050.
Year kt Change
1961 0.0161 kt
1962 0.015 kt -6.8%
1963 0.0203 kt +35.3%
1964 0.021 kt +3.4%
1965 0.0171 kt -18.6%
1966 0.0148 kt -13.5%
1967 0.0094 kt -36.5%
1968 0.0157 kt +67.0%
1969 0.0177 kt +12.7%
1970 0.0147 kt -16.9%
1971 0.0151 kt +2.7%
1972 0.0169 kt +11.9%
1973 0.018 kt +6.5%
1974 0.0196 kt +8.9%
1975 0.0197 kt +0.5%
1976 0.0218 kt +10.7%
1977 0.0189 kt -13.3%
1978 0.0193 kt +2.1%
1979 0.0226 kt +17.1%
1980 0.021 kt -7.1%
1981 0.0222 kt +5.7%
1982 0.0221 kt -0.5%
1983 0.0159 kt -28.1%
1984 0.0251 kt +57.9%
1985 0.0242 kt -3.6%
1986 0.0262 kt +8.3%
1987 0.0244 kt -6.9%
1988 0.0202 kt -17.2%
1989 0.0202 kt +0.0%
1990 0.0185 kt -8.4%
1991 0.0332 kt +79.5%
1992 0.0304 kt -8.4%
1993 0.0432 kt +42.1%
1994 0.0267 kt -38.2%
1995 0.0371 kt +39.0%
1996 0.0321 kt -13.5%
1997 0.0498 kt +55.1%
1998 0.054 kt +8.4%
1999 0.0467 kt -13.5%
2000 0.0318 kt -31.9%
2001 0.0339 kt +6.6%
2002 0.0369 kt +8.8%
2003 0.034 kt -7.9%
2004 0.0343 kt +0.9%
2005 0.0387 kt +12.8%
2006 0.042 kt +8.5%
2007 0.0512 kt +21.9%
2008 0.0566 kt +10.5%
2009 0.0571 kt +0.9%
2010 0.0674 kt +18.0%
2011 0.0553 kt -18.0%
2012 0.0445 kt -19.5%
2013 0.061 kt +37.1%
2014 0.0472 kt -22.6%
2015 0.0908 kt +92.4%
2016 0.0915 kt +0.8%
2017 0.0478 kt -47.8%
2018 0.0829 kt +73.4%
2019 0.0682 kt -17.7%
2020 0.0855 kt +25.4%
2021 0.0911 kt +6.5%
2022 0.0861 kt -5.5%
2023 0.0776 kt -9.9%
2030 0.052 kt -33.0%
2050 0.0607 kt +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0163 kt 0.0094 kt 0.021 kt 9
1970s 0.0187 kt 0.0147 kt 0.0226 kt 10
1980s 0.0221 kt 0.0159 kt 0.0262 kt 10
1990s 0.0372 kt 0.0185 kt 0.054 kt 10
2000s 0.0416 kt 0.0318 kt 0.0571 kt 10
2010s 0.0657 kt 0.0445 kt 0.0915 kt 10
2020s 0.0851 kt 0.0776 kt 0.0911 kt 4
2030s 0.052 kt 0.052 kt 0.052 kt 1
2050s 0.0607 kt 0.0607 kt 0.0607 kt 1

Countries ranked near Bolivia (Plurinational State of)

  1. 5 Syrian Arab Republic 2.29 kt compare
  2. 5 USSR 19.66 kt compare
  3. 6 Democratic People's Republic of Korea 0.4219 kt compare
  4. 6 Russian Federation 16.36 kt compare
  5. 7 France 9.83 kt compare
  6. 7 Republic of Moldova 0.1583 kt compare
  7. 8 Australia and New Zealand 9.37 kt compare
  8. 9 Australia 9.26 kt compare
  9. 9 United Republic of Tanzania 0.0459 kt compare
  10. 10 Canada 8.33 kt compare
  11. 11 Argentina 6.51 kt compare
  12. 11 Democratic Republic of the Congo 0.0041 kt compare

See the full ranking of 169 places →

More climate change data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is wheat — crop residues in Bolivia (Plurinational State of)?
Wheat — crop residues in Bolivia (Plurinational State of) was 0.0607 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Bolivia (Plurinational State of)?
The highest recorded value was 0.0915 kt in 2016.
What is the lowest wheat — crop residues recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 0.0094 kt in 1967.
How does Bolivia (Plurinational State of) rank for wheat — crop residues?
Bolivia (Plurinational State of) ranks 8th out of 14 countries with data for 2050.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).