Wheat — Crop residues in Rwanda

Rwanda: Wheat — Crop residues was 0.065 kt in 2050. ◆ Volatile

Latest (2050)
0.065 kt
World rank
79th
of 125 countries
All-time high
0.065 kt
in 2050
All-time low
0 kt
in 1966
Years of data
65
1961–2050

Wheat — Crop residues in Rwanda, 1961–2050

00.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Rwanda recorded 0.065 kt for wheat — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, wheat — crop residues in Rwanda peaked at 0.065 kt in 2050 and was at its lowest, 0 kt, in 1966.

Rwanda ranks 79th of 125 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0003 kt 0 kt 0.0006 kt 9
1970s 0.0008 kt 0.0004 kt 0.0012 kt 10
1980s 0.0014 kt 0.0003 kt 0.003 kt 10
1990s 0.0022 kt 0.001 kt 0.0046 kt 10
2000s 0.0043 kt 0.0022 kt 0.0076 kt 10
2010s 0.003 kt 0.0023 kt 0.0045 kt 10
2020s 0.0042 kt 0.0038 kt 0.0047 kt 4
2030s 0.0334 kt 0.0334 kt 0.0334 kt 1
2050s 0.065 kt 0.065 kt 0.065 kt 1

Countries ranked near Rwanda

  1. 76 Albania 0.0764 kt compare
  2. 77 Bosnia and Herzegovina 0.0761 kt compare
  3. 78 Armenia 0.0707 kt compare
  4. 79 Lebanon 0.065 kt compare
  5. 81 Zimbabwe 0.0568 kt compare
  6. 82 Israel 0.0562 kt compare

See the full ranking of 169 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is wheat — crop residues in Rwanda?
Wheat — crop residues in Rwanda was 0.065 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Rwanda?
The highest recorded value was 0.065 kt in 2050.
What is the lowest wheat — crop residues recorded in Rwanda?
The lowest recorded value was 0 kt in 1966.
How does Rwanda rank for wheat — crop residues?
Rwanda ranks 79th out of 125 countries with data for 2050.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Wheat — Crop residues in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/rwanda/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).