Lebanon vs Rwanda: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Lebanon
- Rwanda
How they compare
Lebanon currently reports 0.065 kt against 0.065 kt in Rwanda, a difference of 0 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 79th and Rwanda ranks 79th of 125 countries.
Lebanon has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Lebanon | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0183 kt | 0.0003 kt | 0.018 kt | Lebanon |
| 1970s | 0.0152 kt | 0.0008 kt | 0.0144 kt | Lebanon |
| 1980s | 0.0085 kt | 0.0014 kt | 0.0071 kt | Lebanon |
| 1990s | 0.0159 kt | 0.0022 kt | 0.0137 kt | Lebanon |
| 2000s | 0.0326 kt | 0.0043 kt | 0.0282 kt | Lebanon |
| 2010s | 0.0322 kt | 0.003 kt | 0.0292 kt | Lebanon |
| 2020s | 0.028 kt | 0.0042 kt | 0.0238 kt | Lebanon |
| 2030s | 0.0522 kt | 0.0334 kt | 0.0188 kt | Lebanon |
| 2050s | 0.065 kt | 0.065 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Lebanon or Rwanda?
- Lebanon, at 0.065 kt against 0.065 kt in Rwanda as of 2050.
- What is the difference in wheat — crop residues between Lebanon and Rwanda?
- 0 kt, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Lebanon and Rwanda rank globally for wheat — crop residues?
- Lebanon ranks 79th and Rwanda ranks 79th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).