Bosnia and Herzegovina vs Rwanda: Wheat — Crop residues
Wheat — Crop residues over time
- Bosnia and Herzegovina
- Rwanda
How they compare
Bosnia and Herzegovina currently reports 0.0761 kt against 0.065 kt in Rwanda, a difference of 0.0111 kt.
That makes Bosnia and Herzegovina's figure about 1.2 times Rwanda's.
Across all 34 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bosnia and Herzegovina ranks 77th and Rwanda ranks 79th of 125 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0708 kt | 0.0018 kt | 0.069 kt | Bosnia and Herzegovina |
| 2000s | 0.0643 kt | 0.0043 kt | 0.06 kt | Bosnia and Herzegovina |
| 2010s | 0.0587 kt | 0.003 kt | 0.0557 kt | Bosnia and Herzegovina |
| 2020s | 0.0692 kt | 0.0042 kt | 0.065 kt | Bosnia and Herzegovina |
| 2030s | 0.0738 kt | 0.0334 kt | 0.0404 kt | Bosnia and Herzegovina |
| 2050s | 0.0761 kt | 0.065 kt | 0.0111 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Bosnia and Herzegovina or Rwanda?
- Bosnia and Herzegovina, at 0.0761 kt against 0.065 kt in Rwanda as of 2050.
- What is the difference in wheat — crop residues between Bosnia and Herzegovina and Rwanda?
- 0.0111 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Rwanda?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Rwanda rank globally for wheat — crop residues?
- Bosnia and Herzegovina ranks 77th and Rwanda ranks 79th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).