Albania vs Rwanda: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Albania
- Rwanda
How they compare
Albania currently reports 0.0764 kt against 0.065 kt in Rwanda, a difference of 0.0114 kt.
That makes Albania's figure about 1.2 times Rwanda's.
Across all 65 years both countries report, Albania has been ahead every year.
Albania ranks 76th and Rwanda ranks 79th of 125 countries.
Albania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Albania | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0419 kt | 0.0003 kt | 0.0416 kt | Albania |
| 1970s | 0.0962 kt | 0.0008 kt | 0.0954 kt | Albania |
| 1980s | 0.1435 kt | 0.0014 kt | 0.1421 kt | Albania |
| 1990s | 0.0959 kt | 0.0022 kt | 0.0937 kt | Albania |
| 2000s | 0.0706 kt | 0.0043 kt | 0.0663 kt | Albania |
| 2010s | 0.0674 kt | 0.003 kt | 0.0644 kt | Albania |
| 2020s | 0.0563 kt | 0.0042 kt | 0.0522 kt | Albania |
| 2030s | 0.0741 kt | 0.0334 kt | 0.0407 kt | Albania |
| 2050s | 0.0764 kt | 0.065 kt | 0.0114 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Albania or Rwanda?
- Albania, at 0.0764 kt against 0.065 kt in Rwanda as of 2050.
- What is the difference in wheat — crop residues between Albania and Rwanda?
- 0.0114 kt, with Albania ahead.
- How many years of comparable data are there for Albania and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Rwanda rank globally for wheat — crop residues?
- Albania ranks 76th and Rwanda ranks 79th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).