Wheat — Crop residues in Albania

Albania: Wheat — Crop residues was 0.0764 kt in 2050. ▼ Falling

Latest (2050)
0.0764 kt
World rank
76th
of 125 countries
All-time high
0.1586 kt
in 1988
All-time low
0.0204 kt
in 1963
Years of data
65
1961–2050

Wheat — Crop residues in Albania, 1961–2050

00.050.10.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Albania recorded 0.0764 kt for wheat — crop residues in 2050.

Over the whole period, wheat — crop residues in Albania peaked at 0.1586 kt in 1988 and was at its lowest, 0.0204 kt, in 1963.

Albania ranks 76th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Wheat — Crop residues in Albania, year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Albania, 1961 to 2050.
Year kt Change
1961 0.0315 kt
1962 0.0434 kt +37.8%
1963 0.0204 kt -53.0%
1964 0.0376 kt +84.3%
1965 0.0349 kt -7.2%
1966 0.0417 kt +19.5%
1967 0.0458 kt +9.8%
1968 0.0566 kt +23.6%
1969 0.0651 kt +15.0%
1970 0.0621 kt -4.6%
1971 0.0689 kt +11.0%
1972 0.0755 kt +9.6%
1973 0.0875 kt +15.9%
1974 0.0864 kt -1.3%
1975 0.0819 kt -5.2%
1976 0.1236 kt +50.9%
1977 0.1255 kt +1.5%
1978 0.1255 kt +0.0%
1979 0.1254 kt -0.1%
1980 0.1266 kt +1.0%
1981 0.1247 kt -1.5%
1982 0.1328 kt +6.5%
1983 0.1457 kt +9.7%
1984 0.1496 kt +2.7%
1985 0.1504 kt +0.5%
1986 0.1448 kt -3.7%
1987 0.1481 kt +2.3%
1988 0.1586 kt +7.1%
1989 0.154 kt -2.9%
1990 0.1535 kt -0.3%
1991 0.0778 kt -49.3%
1992 0.0645 kt -17.1%
1993 0.1164 kt +80.5%
1994 0.1074 kt -7.7%
1995 0.102 kt -5.0%
1996 0.0705 kt -30.9%
1997 0.0978 kt +38.7%
1998 0.0997 kt +1.9%
1999 0.0695 kt -30.3%
2000 0.0853 kt +22.7%
2001 0.0711 kt -16.6%
2002 0.0736 kt +3.5%
2003 0.0654 kt -11.1%
2004 0.0633 kt -3.2%
2005 0.0648 kt +2.4%
2006 0.0577 kt -11.0%
2007 0.0616 kt +6.8%
2008 0.0818 kt +32.8%
2009 0.0814 kt -0.5%
2010 0.0721 kt -11.4%
2011 0.0713 kt -1.1%
2012 0.0732 kt +2.7%
2013 0.0717 kt -2.0%
2014 0.0684 kt -4.6%
2015 0.0673 kt -1.6%
2016 0.0673 kt +0.0%
2017 0.0671 kt -0.3%
2018 0.0591 kt -11.9%
2019 0.0569 kt -3.7%
2020 0.0567 kt -0.4%
2021 0.0549 kt -3.2%
2022 0.0567 kt +3.3%
2023 0.057 kt +0.5%
2030 0.0741 kt +30.0%
2050 0.0764 kt +3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0419 kt 0.0204 kt 0.0651 kt 9
1970s 0.0962 kt 0.0621 kt 0.1255 kt 10
1980s 0.1435 kt 0.1247 kt 0.1586 kt 10
1990s 0.0959 kt 0.0645 kt 0.1535 kt 10
2000s 0.0706 kt 0.0577 kt 0.0853 kt 10
2010s 0.0674 kt 0.0569 kt 0.0732 kt 10
2020s 0.0563 kt 0.0549 kt 0.057 kt 4
2030s 0.0741 kt 0.0741 kt 0.0741 kt 1
2050s 0.0764 kt 0.0764 kt 0.0764 kt 1

Countries ranked near Albania

  1. 73 North Macedonia 0.0873 kt compare
  2. 74 Estonia 0.081 kt compare
  3. 75 Sudan (former) 0.0795 kt compare
  4. 77 Bosnia and Herzegovina 0.0761 kt compare
  5. 78 Armenia 0.0707 kt compare
  6. 79 Lebanon 0.065 kt compare
  7. 79 Rwanda 0.065 kt compare

See the full ranking of 169 places →

More climate change data for Albania

All data for Albania →

Frequently asked questions

What is wheat — crop residues in Albania?
Wheat — crop residues in Albania was 0.0764 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Albania?
The highest recorded value was 0.1586 kt in 1988.
What is the lowest wheat — crop residues recorded in Albania?
The lowest recorded value was 0.0204 kt in 1963.
How does Albania rank for wheat — crop residues?
Albania ranks 76th out of 125 countries with data for 2050.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/albania/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).