Albania vs Lebanon: Wheat — Crop residues
Wheat — Crop residues over time
- Albania
- Lebanon
How they compare
Albania currently reports 0.0764 kt against 0.065 kt in Lebanon, a difference of 0.0114 kt.
That makes Albania's figure about 1.2 times Lebanon's.
Across all 65 years both countries report, Albania has been ahead every year.
Albania ranks 76th and Lebanon ranks 79th of 125 countries.
Albania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Albania | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0419 kt | 0.0183 kt | 0.0236 kt | Albania |
| 1970s | 0.0962 kt | 0.0152 kt | 0.081 kt | Albania |
| 1980s | 0.1435 kt | 0.0085 kt | 0.135 kt | Albania |
| 1990s | 0.0959 kt | 0.0159 kt | 0.08 kt | Albania |
| 2000s | 0.0706 kt | 0.0326 kt | 0.038 kt | Albania |
| 2010s | 0.0674 kt | 0.0322 kt | 0.0353 kt | Albania |
| 2020s | 0.0563 kt | 0.028 kt | 0.0284 kt | Albania |
| 2030s | 0.0741 kt | 0.0522 kt | 0.0219 kt | Albania |
| 2050s | 0.0764 kt | 0.065 kt | 0.0114 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Albania or Lebanon?
- Albania, at 0.0764 kt against 0.065 kt in Lebanon as of 2050.
- What is the difference in wheat — crop residues between Albania and Lebanon?
- 0.0114 kt, with Albania ahead.
- How many years of comparable data are there for Albania and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Lebanon rank globally for wheat — crop residues?
- Albania ranks 76th and Lebanon ranks 79th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).