Chad vs Cyprus: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Chad
- Cyprus
How they compare
Chad currently reports 0.0031 kt against 0.0029 kt in Cyprus, a difference of 0.0002 kt.
That makes Chad's figure about 1.1 times Cyprus's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Chad ranks 106th and Cyprus ranks 109th of 125 countries.
Across the 9 decades both report, Chad averaged higher in 1 and Cyprus in 8.
Head to head by decade
| Decade | Chad | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0202 kt | 0.0191 kt | Cyprus |
| 1970s | 0.0016 kt | 0.0139 kt | 0.0123 kt | Cyprus |
| 1980s | 0.0011 kt | 0.0028 kt | 0.0017 kt | Cyprus |
| 1990s | 0.0008 kt | 0.0028 kt | 0.002 kt | Cyprus |
| 2000s | 0.0012 kt | 0.0027 kt | 0.0016 kt | Cyprus |
| 2010s | 0.0006 kt | 0.0049 kt | 0.0043 kt | Cyprus |
| 2020s | 0.0004 kt | 0.0077 kt | 0.0073 kt | Cyprus |
| 2030s | 0.0023 kt | 0.0028 kt | 0.0005 kt | Cyprus |
| 2050s | 0.0031 kt | 0.0029 kt | 0.0002 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Chad or Cyprus?
- Chad, at 0.0031 kt against 0.0029 kt in Cyprus as of 2050.
- What is the difference in wheat — crop residues between Chad and Cyprus?
- 0.0002 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Cyprus?
- 64 years are reported by both, from 1961 to 2050.
- How do Chad and Cyprus rank globally for wheat — crop residues?
- Chad ranks 106th and Cyprus ranks 109th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).