China vs USSR: Wheat — Crop residues (Emissions N2O)

China
22.3 kt
in 2050
USSR
19.66 kt
in 1991
China rank
3rd
USSR rank
5th

Wheat — Crop residues (Emissions N2O) over time

  • China
  • USSR
102030196120052050

How they compare

China currently reports 22.3 kt against 19.66 kt in USSR, a difference of 2.64 kt.

That makes China's figure about 1.1 times USSR's.

The two have swapped places 5 times across 31 shared years of data; in 1961 it was USSR ahead.

China ranks 3rd and USSR ranks 5th of 125 countries.

Across the 4 decades both report, China averaged higher in 1 and USSR in 3.

Head to head by decade

Decade China USSR Difference Ahead
1960s 6.96 kt 20.83 kt 13.87 kt USSR
1970s 11.68 kt 24.62 kt 12.94 kt USSR
1980s 20.01 kt 21.73 kt 1.72 kt USSR
1990s 24.21 kt 23.12 kt 1.09 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, China or USSR?
China, at 22.3 kt against 19.66 kt in USSR as of 2050.
What is the difference in wheat — crop residues between China and USSR?
2.64 kt, with China ahead.
How many years of comparable data are there for China and USSR?
31 years are reported by both, from 1961 to 1991.
How do China and USSR rank globally for wheat — crop residues?
China ranks 3rd and USSR ranks 5th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs USSR: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/china/ussr/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).