Cyprus vs Malawi: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Cyprus
- Malawi
How they compare
Cyprus currently reports 0.0029 kt against 0.0022 kt in Malawi, a difference of 0.0007 kt.
That makes Cyprus's figure about 1.3 times Malawi's.
Across all 65 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 109th and Malawi ranks 110th of 125 countries.
Cyprus has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cyprus | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0202 kt | 0.0001 kt | 0.0201 kt | Cyprus |
| 1970s | 0.0139 kt | 0.0002 kt | 0.0138 kt | Cyprus |
| 1980s | 0.0028 kt | 0.0004 kt | 0.0024 kt | Cyprus |
| 1990s | 0.0028 kt | 0.0004 kt | 0.0024 kt | Cyprus |
| 2000s | 0.0027 kt | 0.0006 kt | 0.0021 kt | Cyprus |
| 2010s | 0.0049 kt | 0.0003 kt | 0.0046 kt | Cyprus |
| 2020s | 0.0077 kt | 0.0003 kt | 0.0074 kt | Cyprus |
| 2030s | 0.0028 kt | 0.0015 kt | 0.0013 kt | Cyprus |
| 2050s | 0.0029 kt | 0.0022 kt | 0.0007 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Cyprus or Malawi?
- Cyprus, at 0.0029 kt against 0.0022 kt in Malawi as of 2050.
- What is the difference in wheat — crop residues between Cyprus and Malawi?
- 0.0007 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Cyprus and Malawi rank globally for wheat — crop residues?
- Cyprus ranks 109th and Malawi ranks 110th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).