Czechoslovakia vs Iraq: Wheat — Crop residues (Emissions N2O)

Czechoslovakia
1.24 kt
in 1992
Iraq
0.9864 kt
in 2050
Czechoslovakia rank
31st
Iraq rank
34th

Wheat — Crop residues (Emissions N2O) over time

  • Czechoslovakia
  • Iraq
00.511.5196120052050

How they compare

Czechoslovakia currently reports 1.24 kt against 0.9864 kt in Iraq, a difference of 0.2536 kt.

That makes Czechoslovakia's figure about 1.3 times Iraq's.

Across all 32 years both countries report, Czechoslovakia has been ahead every year.

Czechoslovakia ranks 31st and Iraq ranks 34th of 125 countries.

Czechoslovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Iraq Difference Ahead
1960s 0.5657 kt 0.3119 kt 0.2538 kt Czechoslovakia
1970s 1.09 kt 0.3573 kt 0.7326 kt Czechoslovakia
1980s 1.37 kt 0.2767 kt 1.09 kt Czechoslovakia
1990s 1.44 kt 0.393 kt 1.05 kt Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Czechoslovakia or Iraq?
Czechoslovakia, at 1.24 kt against 0.9864 kt in Iraq as of 1992.
What is the difference in wheat — crop residues between Czechoslovakia and Iraq?
0.2536 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Iraq?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Iraq rank globally for wheat — crop residues?
Czechoslovakia ranks 31st and Iraq ranks 34th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Iraq: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/czechoslovakia/iraq/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).