Denmark vs Northern Africa: Wheat — Crop residues
Wheat — Crop residues over time
- Denmark
- Northern Africa
How they compare
Northern Africa currently reports 5.2 kt against 1.33 kt in Denmark, a difference of 3.87 kt.
That makes Northern Africa's figure about 3.9 times Denmark's.
Across all 65 years both countries report, Northern Africa has been ahead every year.
Denmark ranks 27th and Northern Africa ranks 24th of 125 countries.
Northern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Denmark | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1186 kt | 1.5 kt | 1.38 kt | Northern Africa |
| 1970s | 0.1392 kt | 1.8 kt | 1.66 kt | Northern Africa |
| 1980s | 0.4375 kt | 1.98 kt | 1.54 kt | Northern Africa |
| 1990s | 1.02 kt | 3.18 kt | 2.17 kt | Northern Africa |
| 2000s | 1.13 kt | 3.97 kt | 2.84 kt | Northern Africa |
| 2010s | 1.06 kt | 4.87 kt | 3.8 kt | Northern Africa |
| 2020s | 0.9317 kt | 4.59 kt | 3.66 kt | Northern Africa |
| 2030s | 1.31 kt | 4.67 kt | 3.36 kt | Northern Africa |
| 2050s | 1.33 kt | 5.2 kt | 3.87 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Denmark or Northern Africa?
- Northern Africa, at 5.2 kt against 1.33 kt in Denmark as of 2050.
- What is the difference in wheat — crop residues between Denmark and Northern Africa?
- 3.87 kt, with Northern Africa ahead.
- How many years of comparable data are there for Denmark and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Northern Africa rank globally for wheat — crop residues?
- Denmark ranks 27th and Northern Africa ranks 24th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).