Eastern Africa vs Yugoslav SFR: Wheat — Crop residues

Eastern Africa
3.29 kt
in 2050
Yugoslav SFR
1.6 kt
in 1991
Eastern Africa rank
26th
Yugoslav SFR rank
23rd

Wheat — Crop residues over time

  • Eastern Africa
  • Yugoslav SFR
0123196120052050

How they compare

Eastern Africa currently reports 3.29 kt against 1.6 kt in Yugoslav SFR, a difference of 1.69 kt.

That makes Eastern Africa's figure about 2.1 times Yugoslav SFR's.

Across all 31 years both countries report, Yugoslav SFR has been ahead every year.

Eastern Africa ranks 26th and Yugoslav SFR ranks 23rd of 30 groups.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Africa Yugoslav SFR Difference Ahead
1960s 0.2905 kt 1.07 kt 0.7762 kt Yugoslav SFR
1970s 0.3131 kt 1.28 kt 0.9705 kt Yugoslav SFR
1980s 0.3571 kt 1.3 kt 0.9393 kt Yugoslav SFR
1990s 0.413 kt 1.58 kt 1.16 kt Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Eastern Africa or Yugoslav SFR?
Eastern Africa, at 3.29 kt against 1.6 kt in Yugoslav SFR as of 2050.
What is the difference in wheat — crop residues between Eastern Africa and Yugoslav SFR?
1.69 kt, with Eastern Africa ahead.
How many years of comparable data are there for Eastern Africa and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Eastern Africa and Yugoslav SFR rank globally for wheat — crop residues?
Eastern Africa ranks 26th and Yugoslav SFR ranks 23rd of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Yugoslav SFR: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/eastern-africa/yugoslav-sfr/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).