Ecuador vs Republic of Korea: Wheat — Crop residues
Wheat — Crop residues over time
- Ecuador
- Republic of Korea
How they compare
Ecuador currently reports 0.0049 kt against 0.0048 kt in Republic of Korea, a difference of 0.0001 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Republic of Korea ahead.
Ecuador ranks 99th and Republic of Korea ranks 100th of 125 countries.
Across the 9 decades both report, Ecuador averaged higher in 5 and Republic of Korea in 4.
Head to head by decade
| Decade | Ecuador | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0214 kt | 0.0485 kt | 0.0271 kt | Republic of Korea |
| 1970s | 0.0161 kt | 0.0269 kt | 0.0108 kt | Republic of Korea |
| 1980s | 0.0094 kt | 0.0091 kt | 0.0003 kt | Ecuador |
| 1990s | 0.0073 kt | 0.0011 kt | 0.0062 kt | Ecuador |
| 2000s | 0.0033 kt | 0.0021 kt | 0.0013 kt | Ecuador |
| 2010s | 0.0018 kt | 0.0076 kt | 0.0058 kt | Republic of Korea |
| 2020s | 0.0025 kt | 0.0079 kt | 0.0054 kt | Republic of Korea |
| 2030s | 0.0043 kt | 0.0037 kt | 0.0006 kt | Ecuador |
| 2050s | 0.0049 kt | 0.0048 kt | 0.0001 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Ecuador or Republic of Korea?
- Ecuador, at 0.0049 kt against 0.0048 kt in Republic of Korea as of 2050.
- What is the difference in wheat — crop residues between Ecuador and Republic of Korea?
- 0.0001 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Republic of Korea?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Republic of Korea rank globally for wheat — crop residues?
- Ecuador ranks 99th and Republic of Korea ranks 100th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).