Egypt vs Poland: Wheat — Crop residues (Emissions N2O)

Egypt
2.44 kt
in 2050
Poland
2.33 kt
in 2050
Egypt rank
17th
Poland rank
19th

Wheat — Crop residues (Emissions N2O) over time

  • Egypt
  • Poland
0123196120052050

How they compare

Egypt currently reports 2.44 kt against 2.33 kt in Poland, a difference of 0.11 kt.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was Poland ahead.

Egypt ranks 17th and Poland ranks 19th of 125 countries.

Across the 9 decades both report, Egypt averaged higher in 1 and Poland in 8.

Head to head by decade

Decade Egypt Poland Difference Ahead
1960s 0.3638 kt 0.9154 kt 0.5516 kt Poland
1970s 0.4519 kt 1.36 kt 0.9061 kt Poland
1980s 0.5393 kt 1.53 kt 0.9949 kt Poland
1990s 1.25 kt 2.12 kt 0.8619 kt Poland
2000s 1.75 kt 2.16 kt 0.4118 kt Poland
2010s 2.06 kt 2.48 kt 0.4196 kt Poland
2020s 2.27 kt 3.03 kt 0.7686 kt Poland
2030s 2.18 kt 2.3 kt 0.1259 kt Poland
2050s 2.44 kt 2.33 kt 0.1095 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Egypt or Poland?
Egypt, at 2.44 kt against 2.33 kt in Poland as of 2050.
What is the difference in wheat — crop residues between Egypt and Poland?
0.11 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Poland?
65 years are reported by both, from 1961 to 2050.
How do Egypt and Poland rank globally for wheat — crop residues?
Egypt ranks 17th and Poland ranks 19th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Poland: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/egypt-arab-rep/poland/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).