Japan vs Latvia: Wheat — Crop residues (Emissions N2O)

Japan
0.1997 kt
in 2050
Latvia
0.2032 kt
in 2050
Japan rank
64th
Latvia rank
63rd

Wheat — Crop residues (Emissions N2O) over time

  • Japan
  • Latvia
00.20.40.6196120052050

How they compare

Latvia currently reports 0.2032 kt against 0.1997 kt in Japan, a difference of 0.0035 kt.

The two have swapped places 3 times across 34 shared years of data; in 1992 it was Japan ahead.

Japan ranks 64th and Latvia ranks 63rd of 125 countries.

Across the 6 decades both report, Japan averaged higher in 3 and Latvia in 3.

Head to head by decade

Decade Japan Latvia Difference Ahead
1990s 0.1426 kt 0.0837 kt 0.0589 kt Japan
2000s 0.1985 kt 0.161 kt 0.0375 kt Japan
2010s 0.2041 kt 0.4051 kt 0.201 kt Latvia
2020s 0.2499 kt 0.5889 kt 0.3391 kt Latvia
2030s 0.2203 kt 0.2005 kt 0.0198 kt Japan
2050s 0.1997 kt 0.2032 kt 0.0035 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Japan or Latvia?
Latvia, at 0.2032 kt against 0.1997 kt in Japan as of 2050.
What is the difference in wheat — crop residues between Japan and Latvia?
0.0035 kt, with Latvia ahead.
How many years of comparable data are there for Japan and Latvia?
34 years are reported by both, from 1992 to 2050.
How do Japan and Latvia rank globally for wheat — crop residues?
Japan ranks 64th and Latvia ranks 63rd of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Latvia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/japan/latvia/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).