Wheat — Crop residues in Latvia

Latvia: Wheat — Crop residues was 0.2032 kt in 2050. ◆ Volatile

Latest (2050)
0.2032 kt
World rank
63rd
of 125 countries
All-time high
0.6375 kt
in 2020
All-time low
0.0521 kt
in 1994
Years of data
34
1992–2050

Wheat — Crop residues in Latvia, 1992–2050

00.20.40.61992202120501992: 0.085 kt1993: 0.089 kt1994: 0.052 kt1995: 0.063 kt1996: 0.092 kt1997: 0.1 kt1998: 0.098 kt1999: 0.09 kt2000: 0.108 kt2001: 0.114 kt2002: 0.129 kt2003: 0.118 kt2004: 0.126 kt2005: 0.167 kt2006: 0.151 kt2007: 0.199 kt2008: 0.242 kt2009: 0.255 kt2010: 0.246 kt2011: 0.235 kt2012: 0.374 kt2013: 0.351 kt2014: 0.36 kt2015: 0.541 kt2016: 0.501 kt2017: 0.516 kt2018: 0.354 kt2019: 0.572 kt2020: 0.637 kt2021: 0.584 kt2022: 0.613 kt2023: 0.521 kt2030: 0.201 kt2050: 0.203 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — crop residues in Latvia stood at 0.2032 kt.

Over the whole period, wheat — crop residues in Latvia peaked at 0.6375 kt in 2020 and was at its lowest, 0.0521 kt, in 1994.

Latvia ranks 63rd of 125 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in Latvia, year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Latvia, 1992 to 2050.
Year kt Change
1992 0.0846 kt
1993 0.0889 kt +5.1%
1994 0.0521 kt -41.4%
1995 0.0632 kt +21.3%
1996 0.0918 kt +45.3%
1997 0.1004 kt +9.4%
1998 0.0982 kt -2.2%
1999 0.0903 kt -8.0%
2000 0.1083 kt +19.9%
2001 0.1144 kt +5.6%
2002 0.1287 kt +12.5%
2003 0.1182 kt -8.2%
2004 0.1255 kt +6.2%
2005 0.1667 kt +32.8%
2006 0.1511 kt -9.4%
2007 0.199 kt +31.7%
2008 0.2425 kt +21.9%
2009 0.2552 kt +5.2%
2010 0.2458 kt -3.7%
2011 0.2349 kt -4.4%
2012 0.3738 kt +59.1%
2013 0.3514 kt -6.0%
2014 0.3604 kt +2.6%
2015 0.5413 kt +50.2%
2016 0.5012 kt -7.4%
2017 0.5161 kt +3.0%
2018 0.3542 kt -31.4%
2019 0.5719 kt +61.5%
2020 0.6375 kt +11.5%
2021 0.5835 kt -8.5%
2022 0.6133 kt +5.1%
2023 0.5215 kt -15.0%
2030 0.2005 kt -61.6%
2050 0.2032 kt +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0837 kt 0.0521 kt 0.1004 kt 8
2000s 0.161 kt 0.1083 kt 0.2552 kt 10
2010s 0.4051 kt 0.2349 kt 0.5719 kt 10
2020s 0.5889 kt 0.5215 kt 0.6375 kt 4
2030s 0.2005 kt 0.2005 kt 0.2005 kt 1
2050s 0.2032 kt 0.2032 kt 0.2032 kt 1

Countries ranked near Latvia

  1. 60 Finland 0.2201 kt compare
  2. 61 Ireland 0.215 kt compare
  3. 62 Kenya 0.2082 kt compare
  4. 64 Japan 0.1997 kt compare
  5. 65 Kyrgyzstan 0.1865 kt compare
  6. 66 Switzerland 0.1615 kt compare

See the full ranking of 169 places →

More climate change data for Latvia

All data for Latvia →

Frequently asked questions

What is wheat — crop residues in Latvia?
Wheat — crop residues in Latvia was 0.2032 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Latvia?
The highest recorded value was 0.6375 kt in 2020.
What is the lowest wheat — crop residues recorded in Latvia?
The lowest recorded value was 0.0521 kt in 1994.
How does Latvia rank for wheat — crop residues?
Latvia ranks 63rd out of 125 countries with data for 2050.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Wheat — Crop residues in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/latvia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/latvia/">Wheat — Crop residues in Latvia</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).